Claas Lexion 8000 Series combines will have a new look, more power, and larger grain storage in 2023. The combine maker says the updates are designed to give growers more tools to achieve the best results while harvesting and make the most out of each hour in the field. In this interview at the National… Read More
Category: Harvest
In 1923 it took a crew of 12 people to cut, bind, thresh, and bag grain for storage. That was the same year that Curtis, Edwin, and Ernest Baldwin developed the Gleaner combine to make harvesting more efficient, less labour intensive and more enjoyable for the farmer. Fast forward 100 years and the Gleaner brand… Read More
Four thousand bushels of portable grain storage is not something you see everyday on the farm or at the National Farm Machinery Show at Louisville, Kentucky. But when Walkabout Mother Bins made their first-ever appearance last week at the annual machinery showcase, many farmers couldn’t resist the opportunity to get a close-up look at the… Read More
Thunderstruck Ag’s Copperhead concave systems started with a look at harvest losses. Jeremy Matuszewski of Thunderstruck Ag was at Crop Production Show at Saskatoon, Sask., to discuss the concaves, designed to fit the mainstream combine brands such as Case IH, Fendt, and John Deere. What sets these concaves apart, says Matuszewski, are three things: adjustable… Read More
Before the age of combines, chaff was collected with a crop and left in a pile beside a threshing machine where it was then used for feed. A company based at Wawanesa, Manitoba is helping livestock producers return to this practice of collecting and feeding chaff by building a high capacity Australian-designed chaff cart that… Read More
Every year, adzuki beans grown in Ontario fields find their way to markets in southeast Asia where they are synonymous with sweet treats — everything from pastries to candy bars and even adzuki-flavoured Pepsi. On this episode of the RealAgriculture Edible Bean School, host Bernard Tobin discussed adzuki end uses, market opportunities and agronomics with… Read More
It appears in 2022 that Ontario growers have little to worry about when it comes to corn ear moulds such as gibberella contributing to elevated levels of mycotoxins in the corn crop. In late October, the annual Ontario corn ear mould and deoxynivalenol (DON) mycotoxin survey found 98 percent of samples tested low — less… Read More
How visible is grain in a grower’s bin? How can they better assess grain quality and manage the investment? AGI Farmobile’s Harley Janssen feels the company’s BinManager automaton program provides a digital solution that allows growers to effectively tackle these questions. In this interview from the Farm Progress Show at Boone, Iowa, Janssen, vice president… Read More
Every field tells a story, and not just through the yield monitor. From final plant stand figures, to disease pressures, to weed spectrums and control windows, harvest and post-harvest scouting can offer so much information about what to do next year or the next time a field sees this crop again. To dive in to… Read More
Farmers in the western half of the Prairie region have made good progress with harvest thus far, but it’s been a slow battle further east. Here’s a snapshot of where harvest is at, based on provincial crop reports and other sources: Alberta Harvest progress in Alberta increased from 76 to 88 per cent in the… Read More
The Western Grain Elevator Association (WGEA) says it is gun-shy when it comes to placing their faith in the rail companies’ ability to meet the demand of grain shipments needed this fall and in to the busy winter shipping season. The WGEA handles approximately 90 per cent, or more, of western Canada’s bulk grain exports,… Read More
With harvest well underway, or even finished for some, markets continue to be susceptible to global events, but focus is now turning to what the actual yield numbers are as crops come off. Weighing in on the topic is Brian Voth, president of intetlliFARM, and he says he’s skeptical of the demand that is being… Read More
As the calendar pushes into late September, food-grade soybean growers are readying combines for harvest. In this video, Natalie Hazeleger, Sevita International’s national quality assurance manager, shares harvest tips to help growers meet the quality needs of food-grade soybean markets. Maintaining a clean sample is not difficult, but it does require attention to detail. Prior… Read More
When talking soybean harvest losses, all the focus is on the header. But for canola, losses add up at the header and through the combine. Understanding how to manage those losses is a mix of agronomy, mechanical know-how, and patience. To break down the process, this episode of The Agronomists features Mike Staton, soybean expert… Read More
Protecting and improving quality is a top priority as edible bean harvest gets underway. On this episode of the RealAgriculture Edible Bean School, we focus on fine-tuning the combine with Delta Power Equipment technicians Brad Saunders and Andrew McCarthy. They take growers inside an edible bean combine and offer tips on how to reduce cracked… Read More