Dave Zino – What is the NCBA Culinary Center

Dave Zino is the Executive Director of the NCBA Beef Culinary Center in Chicago. I had a chance to meet Dave at the Elanco Beef Consultants Forum 2009 in Banff earlier this month. Dave is a truly fascinating guy who has a real passion for how beef is cooked and trying to educate the public on how it should be cooked to truly enjoy the beef eating experience. Dave is an asset to the beef industry and I encourage you to watch the video below to get a better idea of the value the NCBA Culinary Center creates for the industry.

I encourage you to check out BeefItsWhatForDinner.com to see some of the great work that Dave and his team do. For all of you Facebook lovers become a fan of the Beef Its Whats for Dinner Facebook Page as well.

 

Shaun Haney

Shaun grew up on a family seed farm in Southern Alberta. Haney Farms produces, conditions and retails wheat, barley, canola and corn seed. Shaun Haney is the founder of RealAgriculture.com. @shaunhaney

Trending

MYFB — Ep 18: The Makings of an Innovative Farmer

"Innovation" is a buzzword in today's world, often associated with technology, but it's not necessarily about gadgets, as our guest for this episode in the Mind Your Farm Business series points out. "Innovation really is about grabbing ideas from other parts of the planet or other ideas you see people doing and bringing that back…Read more »

Related

Leave a Reply