Canola School: Evaluating Your Frost Damage

by

When temperatures drop below zero degrees in the spring, canola growers cringe at the possibility of a canola stand wipe out.  This spring has created some real opportunity for stomachs to turn as some canola stands have faced temperatures as low as minus eight Celsius.

SEE MORE CANOLA SCHOOL EPISODES

Troy Prosofsky, Canola Council of Canada does a great job of showing us how to properly evaluate the frost damage to make sure that you understand the decision of whether to re-seed or not.  We get deep into the furrow and take a really close look at which plants will survive and which canola plants are dead like Elvis. Evaluating whether the growing point is pinched off or is still viable is a critical evaluation.

If you cannot see the below embedded video of Troy Prosofsky discussing frost damage, click here.

Wake up with RealAgriculture

Subscribe to our daily newsletters to keep you up-to-date with our latest coverage every morning.

Wake up with RealAgriculture

Other Episodes

Canola School (view all)Season 4 (2012) Episode 21
Episodes:

Please register to read and comment.

 

Register for a RealAgriculture account to manage your Shortcut menu instead of the default.

Register