Gourmet Burgers Brought to you by the Global Financial Crisis

by

Opinion

According to John Scott, JM Scott Management Services, gourmet burgers were something born of North America’s 2008 economic downturn. “People went to the hamburger, because it’s a comfort food. And then, over a period of time…people said, ‘you know what, I’d like something a bit better.’” That’s when, as Scott says in the video below, a New York chef decided to create a gourmet burger made of steak. It was a hit, and today, gourmet burgers can be found in all kinds of high-end establishments. Filmed at the Canfax Cattle Market Forum in Calgary, this interview has Scott join Shaun Haney…

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