Trade has been the focal point for the beef industry in North America, lately, as both Canada and the U.S. search for export growth. It seems like we talk more about trade deficits and surpluses between countries than we have in a long time.
This week in the Beef Market Update with Anne Wasko, Anne discuses how the beginning of BBQ season could boost demand, strong U.S. export numbers, and comparing cattle prices over the past few months may be better than you think. As always Anne is insightful and brings a high level of analysis to episode.
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Categories:
Cattle / Crop Production / Eastern Canada / Livestock / Markets / Meat Markets / Podcasts / United States
