Wheat School: ‘Real’ Wheat Farmers — Hugh Dietrich

Peter Johnson is back with another episode in our ‘Real’ Wheat Farmers series.

This time our RealAgriculture’s resident agronomist is gleaning management tips from Hugh Dietrich who farms with his family at Lucan, Ontario.

Dietrich’s advice for Johnson starts with the need to put phosphorus down with wheat in the fall. Tile drainage is also a must. Dietrich has a simple philosophy for determining tile spacing: “We put them as close as we can afford,” he says. Depending on the farm, spacing can range from 22.5 to 30 ft. Split nitrogen is also a key management strategy. Average application rate is 135 lb; 90 lb goes down as early as possible with the balance being applied at early flag leaf. Dietrich notes that check strips play a key role in determining second application timing.

In the video, Dietrich discusses his three-fungicide application philosophy and why it’s important to do a good job when applying monoammonium phosphate (MAP). “If you can’t do it, find someone who can,” he says. Johnson is also smitten with Dietrich’s Amazone fertilizer spreader and concludes that real wheat growers who want to a good job with dry fertilizer need a good spreader.

Check out more episodes:

‘Real’ Wheat Farmers – Mark McLean
‘Real’ Wheat Farmers – Barry and Tyler McBlain
‘Real’ Wheat Farmers – Shawn Schill

And find more episodes of the Wheat School here.

 

RealAgriculture Agronomy Team

A team effort of RealAgriculture videographers and editorial staff to make sure that you have the latest in agronomy information for your farm.

Trending

Canada’s lamb market sees major production merger

Alberta-based Canada Gold Beef Ltd, owners of SunGold Specialty Meats Ltd., and the Canada Gold Lamb Lot have announced the merger of their lamb operations with that of Fresh Canada Meats Ltd, the majority shareholder of Manitoba-based Canada Sheep and Lamb Farms Ltd. Fresh Canada Meats is a wholly owned Canadian subsidiary of Integrated Foods…Read more »

Related

Leave a Reply

 

This site uses Akismet to reduce spam. Learn how your comment data is processed.