Canola school: The secrets of sulphur management

by

Canola has a very high sulphur need, unlike most other annual crops.

Sulphur is relatively mobile in the soil, but not in the plant. It’s also a nutrient that comes in a readily-available and slow-release form. All told, sulphur management of canola takes some careful planning and forethought, with a few key cautions thrown in.

To dig in to sulphur in canola, Leighton Blashko, senior market development specialist with BASF, joins Kara Oosterhuis for this episode of the RealAgriculture Canola School.

In it, Blashko explains the role of sulphur in the plant, how sulphur and nitrogen crop needs are related, why in-furrow sulphur can cause significant issues for seedlings, and how to identify a sulphur deficiency.

Tap here for more Canola School videos.

Wake up with RealAgriculture

Subscribe to our daily newsletters to keep you up-to-date with our latest coverage every morning.

Wake up with RealAgriculture

Other Episodes

Canola School (view all)Season 15 (2023) Episode 10
Episodes:

Please register to read and comment.

 

Register for a RealAgriculture account to manage your Shortcut menu instead of the default.

Register