Seed companies have big plans for the expansion of corn acres in Western Canada, but whether farmers plant more corn will depend on two key factors: maturity and yield. Monsanto Canada announced just over a year ago that it’s spending more than $100 million over 10 years on developing varieties suitable for the Canadian prairies. The company’s… Read More
Search Results for: momentum tour
You probably noticed myself and Lyndsey tweeting rapidly last week using the hasgtag, #momentumtour. We joined the Monsanto Momentum Tour on the Brandon stop and had a great time. Monsanto is touring across the prairie provinces to show growers the latest in its two trait releases. Here is our wrapup from Brandon, and as usual… Read More
Our Farm Progress Show 2021 coverage continues with AGCO’s Momentum Planter, which has a season of planting under its belt already. AGCO says that the design and versatility of the planter establishes a new standard for seed placement accuracy, and provides technologies to overcome adverse planting conditions for emergence. “A couple key features, like the… Read More
AGCO, which carries brands such as Fendt, Massey Ferguson, Gleaner, and Challenger, has released initial data readings showing how tractor and planter tires compact soil. As we are becoming more and more aware, soil compacted at planting can reduce yields by restricting root growth and reducing nutrient and water availability, making the topic an increasing… Read More
Even after the stresses of market crashes, unexpected weather events and disagreements in the workplace, there is a force that keeps so many of us involved in agriculture. Our passion can be driven by many factors: a love of the land, an appreciation for the outdoors, respect for flora and fauna or simply the hope… Read More
When it comes to diseases that rob canola yields, blackleg often doesn’t get the credit it deserves. Many farmers underestimate the significance of blackleg, says Bruce McKinnon, an agronomist with Dekalb in Alberta, in the video below. “Blackleg is a powerful disease that seems to be able to adapt to whatever we throw at it. As we’ve tightened… Read More
With seed companies preparing for an expansion in corn acres across the prairies, farmers considering growing Roundup Ready corn for the first time are wondering whether it fits in crop rotations that already include Roundup Ready canola. The concern is the introduction of another glyphosate-tolerant crop could complicate management of volunteer forms of corn or… Read More
If ever you’ve heard anyone say that new agriculture and food traits aren’t regulated or tested, you’ll want them to watch the following interview. A key aspect of this year’s Momentum Tour, put on by Monsanto Canada, was the roll-out of two new crop traits — TruFlex canola and Xtend soybeans. Sharp-eyed readers will note… Read More
There are at least two reasons why having an added herbicide tolerance gene built-in to a soybean variety makes sense — one, to make up for early season non-competitiveness of the crop, and, two, because of the increasing risk of glyphosate-tolerant weeds. To that end, Monsanto recently rolled out its soybean XTend trait — dicamba… Read More
When Monsanto Canada recently announced it was moving one hundred million dollars into corn varietal and trait development for Western Canada’s very short season, there were likely more than a few people wondering why. After all, grain corn is a rather small part of the western Canadian crop mix, save for pockets here and there…. Read More
It’s been a while since the Roundup Ready trait revolutionized growing canola for Western Canada. Monsanto Canada is looking to kick weed control up a notch yet again with the (eventual) introduction of the TruFlex Roundup Ready trait. Visitors to Monsanto’s Momentum Tour were treated to a first-hand look at how the TruFlex trait performed… Read More
Deciding when to start swathing canola can be one of the most difficult calls you make at harvest. Too early, and you give up yield potential, too late and you can risk big losses. Knowing your hybrids, recognizing ideal swath-timing colour change and verifying actual seed colour, not pod colour, change will all go a… Read More
There are at least two reasons why having an added herbicide tolerance gene built-in to a soybean variety makes sense — one, to make up for early season non-competitiveness of the crop, and, two, because of the increasing risk of glyphosate-tolerant weeds. To that end, Monsanto recently rolled out its soybean XTend trait — dicamba… Read More
Be the change or be changed, says Nikolas Badminton, futurist and TechTour alumnus. What does that mean for agriculture? Well, according to Badminton, it means that farmers are either going to have to adapt and evolve their practices, technology, and equipment, or someone else willing to do so will be the one farming and not them…. Read More
Beef is always on the plate as the main dinner for the Saskatchewan Stock Growers convention held at Moose Jaw each June. Increasingly, though, beef and other animal-based protein is being eliminated from the menu — in fast food restaurants and at home. Carol Harrison, registered dietician and consultant, spoke at the 106th SSGA convention… Read More