Would consumers watch a farming reality TV show? The ‘Incredible’ Dr. Jan Pol thinks so. Since 2012, the 73-year-old veterinarian has starred in the popular series bearing his name on National Geographic’s NATGEO Wild channel, which features him and his family as they make their rounds tending to the needs of farm and companion animals…. Read More

Canadian farmers are still wondering whether they’ll get a chance to plant Roundup Ready 2 Xtend soybeans this spring. They’ll likely get their answer in mid-April. In February, Monsanto Canada announced it had received import approval from China for the glyphosate and dicamba tolerant soybeans, giving the company the confidence to ensure Canadian farmers that… Read More

When it comes to busting food myths, the SciBabe has a simple message for farmers: “Don’t let people without the facts control the conversation.” Yvette d’Entremont, known to many as the SciBabe, has emerged as a leading crusader against unproven food claims and pseudoscience in the media. Over the last two years, d’Entremont, who earned… Read More

Ontario Farmers are turning out in force to participate in the Great Lakes Agricultural Stewardship Initiative (GLASI). “We’ve had incredible response to GLASI in the targeted areas,” says Margaret May, regional program lead with Ontario Soil and Crop Improvement Association, which administers the program. Interest and attendance at program meetings has been strong, she adds…. Read More

Pierceton, Illinois farmer Jamie Scott has been preaching the gospel of cover crops for 10 years. At the recent Innovative Farmers of Ontario annual meeting in London, Scott described how his father was his first and toughest convert. When he told Jim Scott that his idea to plant cover crops on their farm would cost… Read More

Ontario’s 2016 budget made many headlines last week – from free university tuition for low income families to a 4.3 cent climate-change-fighting gas tax, and even a lower-than-expected deficit. But what does it all mean for agriculture, farmers and rural Ontario? With some help from our RealAgriculture twitter followers, we peppered Ontario Agriculture, Food and… Read More

Agriculture and Agri-Food Canada (AAFC) announced Thursday it will spend $1.75 million on research to enhance the energy of forage crops and study the impact dairy products like cheese have on human cardio-vascular health. The investment is part of the Canadian government’s Dairy Research Cluster, which was launched in 2013. As part of the Growing… Read More

More than 280 Certified Crop Advisors (CCAs) jammed into a London, Ontario hotel last week to talk agronomy, information and regulation. It was the largest turnout ever for the Ontario Certified Crop Advisors Association annual meeting since the event began 13 years ago. The province currently has 545 active CCAs and the number is expected… Read More

If farmers want to supersize their corn yields, they have to challenge conventional thinking and become students of the crop. That was the main message National Corn Growers Association yield contest champion Randy Dowdy shared with hundreds of farmers at the 2016 SouthWest Agricultural Conference in Ridgetown, Ontario earlier this week. In 2014, Dowdy set… Read More

North America’s first dairy milk robot was installed in 1999, less than 50 kilometres from Jack Rodenburg’s Woodstock, Ontario office. The long-time OMAFRA dairy specialist was sceptical at first, but he quickly realized that robot technology could revolutionize Canadian dairy farms. He says early models had their issues, but he quickly realized the potential for… Read More

The P&H Milling Group, with support from the Ontario government, is building the first flour mill in Ontario in 75 years. Ontario Minister of Agriculture Jeff Leal made the announcement on Monday at Parrish & Heimbecker’s Hamilton Harbour location, where the new bulk mill is expected to commence operation in 2016. The expansion will allow… Read More

As the Bill 6 debate continues in Alberta, Real Agriculture is taking a look at how other provinces regulate farm labour, health and safety. Are there lessons to be learned from how other provincial legislation was developed and how it’s constructed? Let’s take a look at Ontario. In June 2006, Ontario agriculture was brought under… Read More

Is your farm secure? That’s a question farmers need to ask themselves says security specialist Larry Wallace. As traditional rural farm communities become more urban, farms become larger and valuable equipment fills yards and drive sheds. That means farmers need to be more diligent in their security practices, says Wallace, who founded Wallace Risk Management… Read More

The “Natural Foods” section of any grocery store is a truly fascinating place. Here you find clusters of people intently reading fine print ingredient labels and sorting through the growing number of label claims fighting for space on product packaging. There’s a little something for everyone – from non-GMO verified, gluten-free, organic and dairy free… Read More