While world grain supplies are growing rapidly after producing enormous global corn, soybean and wheat crops this year, Canada stands out with domestic stocks dropping after the bumper crop of 2013 to levels that are closer to average. “We’re seeing our stock levels forecast to drop now to fairly typical levels by the end of this crop year,”… Read More

Changes in U.S. monetary policy could be worth paying attention to in the next year. After nearly six years, the Federal Reserve announced this week that it is ending “quantitative easing,” the bond buy-back program implemented to help the U.S. economy through the recession. The end of QE is seen by many as a step toward… Read More

Growth in the area of seed treating and coating has led turf and seed company BrettYoung to build a new multi-million dollar, 28 thousand square foot seed coating facility in the southwest corner of Winnipeg. A grand opening for the seed treatment plant, which has annual capacity exceeding 50 million pounds, was held on Tuesday…. Read More

The Canadian Grain Commission has released a report that provides an overall perspective on cereal crop acres grown in Western Canada this year, breaking down acres by province, class and variety. Carberry, Harvest and Stettler were the most popular Canada Western Red Spring wheat varieties grown on the prairies this year (see chart below), while Flourish… Read More

The idea that GMO-free foods are more “natural” than those with genetically modified ingredients is a misconception, says a plant biologist and advocate for genetic modification from the University of Florida. Speaking at the University of Manitoba last week, Kevin Folta discussed how transgenic (or GM) technology works and misunderstandings about genetically modified organisms. He said by definition,… Read More

Quality problems with this year’s durum crop in Italy and France, combined with the worst quality crop on record and lower yields in Canada, have resulted in skyrocketing prices for durum. Buyers are scrambling to find higher quality supplies for pasta production, says Neil Townsend, director of market research with CWB, in the interview below…. Read More

The darkest days in the flax industry are in the past and the future is looking bright, according to the head of the Flax Council of Canada. There’s excitement surrounding flax, with new and more-diversified demand, stronger prices and a  renewed effort to improve agronomic aspects of flax production, says Don Kerr, the new president of the flax industry… Read More

Farmers of North America is asking the federal government to hold off on privatizing the Canadian Wheat Board to give the Saskatoon-based farmer business alliance more time to pitch its plan for turning CWB into a farmer-owned grain company. FNA has held over 100 farmer meetings across Western Canada over the last month asking farmers… Read More

World Food Day has been observed annually, every October 16th, since 1981. The aim of the event is to raise awareness of world hunger and poverty and to inspire solutions for world change. Canada has a responsibility to help farmers in developing countries where people don’t have enough to eat, according to a survey of Canadians conducted… Read More

A creative and patient approach to marketing will be needed to maximize returns on the lower quality crop produced in Western Canada this year, suggests a farm management specialist with Manitoba Agriculture. Poor weather during the growing season and at harvest has resulted in a wide range of downgrading factors, including fusarium, mildew, sprouting and frost…. Read More

 

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