The governments of Canada and Ontario will deliver $3 million over three initiatives to enhance biosecurity and support the provincial pork sector’s African swine fever (ASF) prevention and emergency preparedness efforts, the province says. Starting November 5, 2021, and under the Canadian Agricultural Partnership, processors and other agri-businesses can access an intake to support training,… Read More

Over the next year, Walmart Canada will source 1.5 million pounds of beef sourced from CRSB Certified sustainable farms and ranches. To qualify, farmers and ranchers must be certified through a third-party audited system, in accordance with sustainability standards set by the Canadian Roundtable for Sustainable Beef (CRSB). Walmart says this is just the first commitment,… Read More

New research suggests that a vaccine for African swine fever virus could be available soon. The U.S. Department of Agriculture’s (USDA) Agricultural Research Service (ARS) announced Sept 30 that a vaccine candidate for the highly contagious hog disease has been shown to prevent and effectively protect European- and Asian-bred swine against the currently circulating Asian… Read More

The Beef Cattle Research Council (BCRC) has announced the participants in the 2021-22 Beef Researcher Mentorship program. Following an open application process, four researchers from across Canada were selected: Dr. Gleise Medeiros da Silva, who recently joined the faculty at the Department of Agricultural, Food & Nutritional Science at the University of Alberta as an… Read More

Ontario will offer a maximum benefit of $220 per head of cattle for drought-stricken regions of the province through the newly-named Canada-Ontario Transported Feed AgriRecovery Initiative. The initiative is now accepting applications until November 1, 2021 and will provide emergency support to “producers who are incurring extraordinary costs to feed livestock due to drought conditions in… Read More

As of August 20, 2021, Singapore has approved the Canadian Food Inspection Agency’s (CFIA) certificate for the export of all beef, including beef offal, with no age restrictions. The change makes Singapore the first country to remove remaining Bovine Spongiform Encephalopathy (BSE) trade restrictions, following the World Organization for Animal Health (OIE) recognizing Canada as… Read More

Canadian pork production is increasingly in demand around the world, which is why the Canadian Pork Council (CPC) is committing to policies that will support a value chain that supports growth, in the upcoming federal election. Rick Bergmann, CPC chair says that Canadian pork producers work hard every day to provide high quality, nutritious, affordable,… Read More