Alberta’s government says its Rangeland Grazing Framework recognizes the role ranchers play in managing Crown rangelands. The new framework is intended to provide clarity on how grazing fits in to integrated land management of public land leased or permitted to ranchers for grazing livestock. “Our ranchers have long been stewards of our rangelands, and their… Read More
Author: RealAgriculture Livestock Team
Stacking bales or loading a TMR are just two of the dairy farm tasks the new Weidemann T7042 telehandler is designed to tackle. The German-based manufacturer showed off the first T7042 on Canadian soil earlier this month at the Canadian Dairy XPO at Stratford, Ont. In this video interview, Weidemann business development manager Vincent Nicoletis… Read More
The average Canadian dairy cow milks for about 2.8 lactations. That’s better than the global average of 2.5, but this country’s cows could last longer and produce more if dairy farmers did a better job of listening to their cows, says CowSignals founder Joep Driessen. A veterinarian who co-founded the CowSignals business in The Netherlands… Read More
The Ontario government has revealed its plans to help address veterinary shortages in the province, with a focus on large-animal practice in northern and remote communities. A $15 million spend will establish a new Collaborative Doctor of Veterinary Medicine program with the University of Guelph and Lakehead University, at Thunder Bay, to train more veterinarians…. Read More
The Canadian Dairy XPO returned to a live trade show format this week for the first time since 2019. The dairy showcase celebrated the return by playing host to the third edition of the Calves For A Cause auction to benefit London Children’s Health Foundation. CDX founder Jordon Underwood notes that the Calves For A… Read More
The Canadian Pork Council (CPC) is disappointed the Government of Canada has accepted restrictions on access to products in the Comprehensive and Progressive agreement for Trans-Pacific Partnership (CPTPP) put forward by the United Kingdom as part of the terms for it to join the deal. Rene Roy, pork producer from Quebec and chair of the… Read More
Mother Nature rarely cooperates with everyone perfectly, and some areas seem to get more fair treatment than others. While Jocelyn Wasko, based in southwestern Saskatchewan, is always happy for some moisture, she says the drawn-out winter season happening now is making calving on her operation a bit tricky, to say the least. The problem is… Read More
The National Farm Animal Care Council (NFACC) has released the updated Code of Practice for the Care and Handling of Dairy Cattle. Canada’s Codes of Practice provide guidance for the care and handling of farm animals, and are used as educational tools, reference materials for regulations, and the foundation for industry animal care assessment programs…. Read More
The popularity of robot milkers continues to grow dramatically across Canada. Today, between 15 and 20 per cent of Canadian farms milk cows using robot technology. Ten years ago, that number hovered near five per cent. Western Canadian dairy farmers are the biggest adopters with between 25 and 50 per cent of farms in different… Read More
There are lots of things we are always keeping our eyes on in the cattle markets, but today, our eyes are on the fed cattle markets. Since our last Beef Market Update with Anne Wasko of the Gateway Livestock Exchange, the U.S. markets have taken a bit of a dive, while in western Canada we… Read More
Criteria for Canadian boxed beef reporting should be more comprehensive and a mandatory reporting system should be considered, says a new report. The recommendations come from a feasibility assessment of wholesale beef price reporting as Part B of the Alberta Beef Competitiveness Study. The findings were announced by Alberta Beef Producers (ABP), Alberta Cattle Feeders’… Read More
Alberta Beef Producers (ABP), Alberta Cattle Feeders’ Association (ACFA), and the Canadian Cattle Association (CCA) have completed a resiliency report for Alberta’s meat processing sector as Part A of the Alberta Beef Competitiveness Study. The competitiveness study, titled “Building Resiliency in Alberta’s Beef Processing Industry,” was inspired by growing interest in diversifying and building capacity… Read More
There’s just over a month of consultation yet to go on the proposed changes to the Product of USA label, set out by the United States Department of Agriculture’s Food Safety and Inspection Service. From the outset, Canada’s beef and pork industries have been wary of what the label might mean for the integrated value… Read More
If you’ve been following along with the cattle markets, you’ll know the choice cut out has faced some extreme gains over the past five weeks. Naturally, it makes sense that the markets are going to take a bit of a breather, says Anne Wasko of the Gateway Livestock Exchange, but that doesn’t mean we are… Read More
Doing right by the environment is a good thing, but what happens when environmental policy and trade start to mingle? There’s concern that when environmental issues are generalized and applied globally through trade agreements it creates larger problems by forcing producers to fit standards that do not necessarily apply to their region, possibly discounting conservation… Read More