There is pressure building in the halls of Washington to rescind the mandatory ethanol mandates.  With tightening supplies of corn creating higher feed prices for livestock producers and higher food costs for consumers, the pressure mounting  in Washington is real. To this point though, according to Kevin Grier of the George Morris Center, nothing has changed.  Kevin believes that… Read More

As readers have been talking about on RealAgriculture.com, the early canola yields are below expectations.  One of the reasons for the lower yields that hasn’t been mentioned is the role that wind has played in some areas. Below is a picture that seems to sum up how frustrating harvest can be sometimes.  Pretty hard to… Read More

Say what you want about organic food production and produce, but proponents of organics can’t claim that organic food is more nutritious. That’s according to a study out of the Stanford School of Medicine, which concluded definitively that organically produced fruits and veggies offered the same level of nutrients. There are some distinct differences between… Read More

This week Ray Prock (California Dairy farmer), Kelly Rivard (farm blogger), Jim Doolittle (agronomist), and Michael Yezzi (pig farmer) participated in a segment on Huffington Post Live discussing the US corn drought of 2012. See the segment here. Besides the fact that the host pronounces bushels incorrectly the segment is a really good first hand account of how bad… Read More