A competitive advantage in the business world refers to factors that allow a company to produce goods or services for more value than their rivals. It’s when a business is better at making, selling, and ultimately, profiting from a product than their competitors. Canada’s agriculture and food sector, as a whole, has a strong story… Read More

Developing good ag policy that improves the long-term sustainability of Canadian agriculture — economic, environmental, and social — is a messy process that requires a mix of many things, including engaged stakeholders, good data to inform decisions, and enough people willing to take action and lead with long-term vision. This was clear as we discussed… Read More

When it comes to agriculture and the environment, some people see agriculture as a solution, while others view it as a problem. And in politics, people with different perspectives and levels of awareness about farming often sit in the same caucus or cabinet, influencing where a party stands on environmental policies that affect agriculture. Canada’s… Read More

Canada’s Auditor General was highly critical of the federal government’s efforts to reduce greenhouse gas emissions in agriculture in an independent report released on Tuesday. The audit found Agriculture and Agri-Food Canada (AAFC) has failed to design, implement and then track plans for how the agriculture sector will contribute to Canada’s 2030 and 2050 greenhouse… Read More

The development of Canada’s biofuel sector was highlighted in the Canadian government’s 2024 budget announced on April 16th, but ethanol was notably absent from the list of renewable fuel categories that will receive support. The budget included a commitment of $776 million for a retooled Clean Fuels Fund to drive production of renewable diesel, sustainable… Read More

Grain Growers of Canada has published a set of policy recommendations for government to support Canada’s grain sector in its “Road to 2050” sustainability inititative. The policy recommendations would see government partner with grain farmers to reduce greenhouse gas (GHG) emissions, by increasing investment in public and private breeding research, expanding eligibility criteria and funding… Read More

When it comes to nitrous oxide emissions, there are many complex formulas that can be used to determine what is going on in the fields. Abby Sim, field technician at Olds College of Agriculture and Technology, says this is precisely why the Smart Farm at the college decided to look at estimating nitrous oxide emissions…. Read More

Egg Farmers of Canada has announced a commitment to reach net-zero greenhouse gas emissions by 2050. The announcement was made during EFC’s annual meeting in Ottawa this week, where it celebrated the 50th anniversary of the organization and supply management in Canadian egg production. “Stepping up our commitment to eliminate greenhouse gas emissions is a… Read More