For perhaps the first time in several generations, Canadians have been faced with real uncertainty in their food system. The fallout of the COVID-19 economic shutdown and panic buying led to shuttered processors, dumped milk, and empty grocery store shelves. Most consumers wouldn’t normally think about or talk about food security or agriculture on a… Read More

While the U.S. and Canada are neighbours and trading partners, and share a similar agriculture industry, there are key differences between the two countries. While integrated, Canadian agriculture and U.S. agriculture food safety, product registration, support programs and more are each unique and a reflection of the societies as a whole. As such, Pierre Petelle,… Read More

What would the Conservative Party of Canada do with AgriStability and other business risk programs? Does this current Liberal government understand agriculture at all? What can farmers expect to change when the U.S.-Mexico-Canada agreement comes into effect July 1? If the answers to any of those questions interest you, check out this RealAg LIVE! segment… Read More

Since the fall of 2019, beef packer profits have received major attention by ranchers and feedyards. Much of the discussion started after the packing plant fire in Kansas, but has exploded recently due to the results of the COVID-19 pandemic. Packers have struggled to stay online due to COVID-19 cases related to the plant, and… Read More

In the midst of the COVID-19 pandemic, it’s become abundantly clear to many that Canada’s livestock processing industry is incredibly concentrated to a handful of federal plants. Now, as these plants face partial or short-term closures, many farmers and consumers alike are lamenting the lack of small, local abattoirs. The trouble is, it’s not easy… Read More

There is no question that the COVID-19 pandemic will have a huge impact on the global economy. The major disruption to food supply chains is one that will have a significant impact on domestic policy, infrastructure investment, and trade patterns in both the short and long term. Al Mussell, research lead with Agri-Food Economic Systems,… Read More

Meat coolers are going to look a lot different as we navigate COVID-19, but according to the Canadian Meat Council, each step of the livestock processing chain is collaborating, communicating, and committed to keeping food moving to grocery stores. Chris White, president and CEO of the Canadian Meat Council, says the livestock processing sector is… Read More

The decision to close a processing plant as it relates to COVID-19 infection of staff is a complicated one. Food processing plants have strict protocols and clear guidance on food safety issues, but the advent of a human disease pandemic is a new territory for all — processors included. Ultimately, the decision to close a… Read More

If there’s one thing farmers want less of, it’s paperwork. However, in the current climate of “don’t just say you’re doing the right thing — prove it,” verification programs and the corresponding administration are on the rise. Verification and best management practice programs are not new for Canadian farmers, from the Environmental Farm Plan, to… Read More

Custom applicators and farmers looking to use drones to apply herbicides to crops in Canada are still in a holding pattern. Operator licensing and certification is now available from Transport Canada, but Pest Management Regulatory Agency (PMRA) requirements continue to ground herbicide application from unmanned aerial vehicles (UAV), reports Don Campbell, owner and and founder… Read More

Convincing policymakers and politicians that agriculture matters is easy; it’s getting them to push for changes and advancements that are tricky. Part of the reason for that is the compartmentalization of the industry, sure, but there are plenty of overarching issues that impact most farmers — and that’s where change needs to start. Mary Robinson,… Read More

The World Trade Organization (WTO) was created to add stability to global trade by upholding certain rules between trading partners. The organization has been criticized for being too slow, and, at times, ineffective. But the WTO exists for very good reason, says Brian Innes, past president of CAFTA who also is the head of public… Read More

 

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