There was a tremendous amount of relief, and some consternation, when the new United States-Mexico-Canada Agreement (USMCA) was finally struck. Cleary, many industries are simply happy that things did not get worse. The dairy industry, though, feels that things did get worse for them. Dr. Richard Barichello, professor, food and resource economics at the University… Read More

Although the European Union is currently experiencing significant political shifts within its body of countries, it is still one of the world’s leading economic blocks and is very attractive to exporters from around the world. Its history of protectionism, with tariffs and import quotas on agricultural products, is well documented. This makes trade with the… Read More

With the ink still drying on a trade agreement that was supposed to reduce barriers to trade, a protectionist measure has shut out one of Canada’s largest single product exports to Europe. Durum wheat shipments from Canada to Italy have been halted since October, shortly after the Italian government announced it was moving ahead with… Read More

Earlier this week, China agreed to expand access for Canadian beef, committing to establishing the documentation requirements and fully implementing the 2016 bone-in beef agreement. The country also agreed to establish a pilot project to allow chilled beef and pork imports from Canada. China agrees to pilot project for chilled Canadian beef and pork John… Read More

American requests for changes to Canada’s supply management system for dairy and poultry are a “non-starter,” said Canada’s agriculture minister on Monday. U.S. negotiators introduced an initial dairy proposal on Friday, which calls for increased transparency and changes to Canada’s milk class system, including the elimination of the new class 7 that has taken away… Read More

The provisional application of the Comprehensive Economic and Trade Agreement (CETA) between Canada and the European Union (EU) officially started this week, which had the Canadian trade team in Brussels actually jumping for joy. But the work is far from over, as technical barriers are holding the agriculture and agri-food industry back from reaching their full… Read More