How could a changing climate impact weed control? Will some weeds prosper? Will the herbicides farmers have in their management toolbox be more or less effective as conditions change? Cornell Cooperative Extension agriculture educator Sharon Bachman tackled these and other questions when she spoke to CCAs attending the Ontario Certified Crop Advisors meeting in London,… Read More
Category: Climate Change
The Prince Edward Island Federation of Agriculture (PEIFA) has released a report that sets out a vision for agriculture in the province for the next 10 to 15 years. Entitled “Building Resilience for PEI Agriculture: Adaptation Plan 2025-2030,” the report is part of the PEIFA’s Pathway to 2040 series, a grass roots-driven strategy the federation… Read More
Could everyday consumer waste be an effective soil amendment that promotes a healthy microbial soil community and contribute to productive and profitable crops? There’s a growing body of scientific evidence that supports the practice and research being conducted by the University of Alberta’s Dr. Derek MacKenzie is poised to share new understanding of how waste… Read More
Eight-six per cent of farmers and ranchers across Canada view themselves as good stewards of the land and 46 per cent feel that they can do more to improve environmental outcomes on their operations. These statistics come from a new national survey run by the research firm,Leger and funded by Farmers for Climate Solutions. Farmers… Read More
There has been a lot of buzz on social media recently regarding Canada allowing the use of 3-NOP in cattle feed. 3-NOP is an additive that is used in cattle to reduce methane emissions and has been approved for use in Europe, Australia, the United States, and most recently in Canada in January of this… Read More
Kelp has been used by ranchers in coastal areas for decades as a feed additive. This nutrient-dense sea vegetable is a great source of micronutrients and some farmers who feed it also make anecdotal claims, such as reduced incidence of pink eye and healthier cattle. Reports coming out of Australia showing a reduction in methane… Read More
While policy leaders around the world are pushing to reduce greenhouse gas (GHG) emissions at an unprecedented speed, the science is still working to catch up, at least when it comes to measuring carbon sequestration rates and emissions at the farm level. The conventional way of measuring carbon is to look at what is currently… Read More
In the last few years, the push to reduce greenhouse gas emissions (GHGs) across several sectors has increased. In 2022, the Government of Canada released their 2030 Emissions Reduction Plan. While this plan includes many different industries — transportation and oil and gas, to name a few, agriculture is also on the list. One of… Read More
Alberta producers have another chance to access a piece of $1.4 million in funding through the On-Farm Climate Action Fund (OFCAF), beginning Sept. 6, 2024. Results Driven Agriculture Research (RDAR), one of the Alberta administrators for OFCAF funding, will accept up to 150 additional funding applications for the 2024 year in order to fulfill their… Read More
By Elisabeta Lika, research associate, the Canadian Agri-Food Policy Institute The widely publicized livestock carbon tax in Denmark, touted as a proactive step towards cutting methane emissions from cattle, is not as straightforward as it may seem. Beneath the surface, lies a web of complexities that should give pause to those considering similar policies. Set… Read More