Kelp has been used by ranchers in coastal areas for decades as a feed additive. This nutrient-dense sea vegetable is a great source of micronutrients and some farmers who feed it also make anecdotal claims, such as reduced incidence of pink eye and healthier cattle. Reports coming out of Australia showing a reduction in methane… Read More

By Elisabeta Lika, research associate, the Canadian Agri-Food Policy Institute  The widely publicized livestock carbon tax in Denmark, touted as a proactive step towards cutting methane emissions from cattle, is not as straightforward as it may seem. Beneath the surface, lies a web of complexities that should give pause to those considering similar policies. Set… Read More

When all the policy focus on a changing climate has been on slowing or stopping the change from happening, a second aspect has been largely ignored: adaptation. That’s the subject of a new policy concepts paper, “Climate Change in Canadian Agriculture: The Context and the Evidence Demonstrate that Policy Should Refocus on Adaptation,” penned by… Read More

Now in its third year, the On-Farm Climate Action Fund (OFCAF) is a $704.1 million funding program that is part of the Government of Canada’s Agricultural Climate Solutions initiative, intended to help farmers tackle climate change. The Fund falls under the $4 billion Natural Climate Solutions Fund managed by Natural Resources Canada, Environment and Climate… Read More