Agronomic strategies that maximize fertilizer efficiency should be good for a farm’s financial bottom line and the environment, but specific decisions about how fertilizer is applied should be made with the overall outcome in mind, stresses Marla Riekman, soil management specialist with Manitoba Agriculture. The 4Rs — the right source at the right rate, right… Read More

Advancements in RNA interference (RNAi) technology could soon unlock new tools for managing canola pests and pathogens, such as sclerotinia and flea beetles. RNAi — ribonucleic acid interference — involves targeting specific RNA sequences in a disease or pest, rather than targeting entire proteins or enzymes, as is the case with current pesticides. It’s a… Read More

Canola has a very high sulphur need, unlike most other annual crops. Sulphur is relatively mobile in the soil, but not in the plant. It’s also a nutrient that comes in a readily-available and slow-release form. All told, sulphur management of canola takes some careful planning and forethought, with a few key cautions thrown in…. Read More

When it comes to seed-placed fertilizer, canola can be quite sensitive. According to Shawn Senko of the Canola Council of Canada (CCC), for the most part the only nutrient you need in-furrow with the canola seed is phosphorus, as it has an early season uptake and doesn’t move very far. There are published seed safety… Read More

The ground may freeze and the plants stop growing, but there’s no “off season” for good agronomy. Just because the crop is in the bin, doesn’t mean we should stop thinking about how to improve production. The way to do that, says Leighton Blashko of BASF, is to think of the 5 Ws of planning… Read More

Canola gives growers a little bit more leeway compared to other crops when it comes to growing in saline soil conditions. However, proper management of these areas is still needed to make sure they don’t get worse as the years go on. On this Canola School episode, we are joined by Ken Wall, grow team… Read More

Seed toxicity can severely impede canola yield, and it can be difficult to determine just how much nitrogen is needed in the seed row to see maximum results, while mitigating losses from possible seed toxicity. On this episode of Canola School, Ken Wall, grow team advisor with Federated Co-operatives Ltd, breaks down seed toxicity and… Read More

Farmers aren’t short on decisions to make on any given year, and canola growers choosing a specific variety will dictate, for the most part, whether they will be swathing or straight-cutting come harvest time. On this episode of the Canola School, we talk with Jaden Wood-Sparrow, agronomy lead with G-Mac’s AgTeam, about swathing vs. straight cutting… Read More

 

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