Category: Corn Disease Weeds Insects

Keeping your corn weed free through its early growth stages is critical in preserving yield potential. Knowing when to take control measures is a big part of that. If you’ve used a soil applied herbicide to control those weeds, you need to evaluate whether or not it’s working and determine when and if you need… Read More

Getting the most out of your fungicide application requires a very large attention to the details of the growing season. Corn goes through a number of different growth stages and applying fungicide at the right stage can help to protect the investment you’ve made in the corn crop until that point. Timing is critical when… Read More

Implementing some kind of a residual herbicide treatment in the fall has the potential to pay dividends come spring. Getting the jump on weeds is the biggest plus, but for farmers already spread thin in the spring, one less pass with the sprayer can save both time and money. Corn, as with every other crop,… Read More

Producers are beginning to aggressively chase 300 bushel corn. As elusive as it may seem, all the elements are there to make it a reality. Genetics, planting strategies and all the inputs and fungicides are necessary to get where we need to be are more readily available to producers than they ever before in history…. Read More

This episode of the Corn School finishes our three part series on what possible issues producers can expect this spring due to the mild winter conditions. It’s not a topic we’ve had to address too much in the past and for that reason alone it warrants some attention. Above average or below average conditions in… Read More

In this episode of the Corn School we continue to look at the potential issues that could arise from this year’s mild winter. This time around we look at the sphere of disease and what producers should be aware of as we head toward planting. To do that, we spoke to Purdue University Plant Pathologist… Read More

In some areas of Canada winter was practically non-existent. From a visual absence of snow to a prolonged period of warmer than normal temperatures, it was definitely an oddball season.  Many producers are struggling with whether or not they need to start planting and get the season started. In this episode of the Corn School,… Read More

Red clover planted after your winter wheat harvest provides huge advantages to growers in Ontario.   A good stand of red clover can be extremely beneficial in preparing your land for spring planting. To be able to enjoy those benefits however, that stand of red clover has to be managed properly. One of the key factors involved in… Read More