Category: Corn Harvest

Corn School: Fungicide application timing on a variable corn crop

Ontario corn growers will have plenty of variables to consider as they plan fungicide applications in the weeks ahead. An extended five-week planting season has produced huge variability in the crop, with current maturity ranging from the two- to eight-leaf stage depending on where you farm in the province. In this episode of RealAgriculture’s Corn… Read more »

Corn School: How Ontario stacks up in the corn production world

Is corn growing greener beyond Ontario borders? How does corn profitability and cost of production in the province stack up with other growing regions around the world — from the U.S. to South America, Ukraine, and China? These are some of the questions Ontario Ministry of Agriculture, Food and Rural Affairs business analysis and cost… Read more »

Corn School: Doing the math on multi-hybrid variable rate planting

Many Ontario corn fields have high levels of variability; soil profiles can change from sand to highly productive loam in a matter of footsteps. One way to tackle this variability is to identify management zones in the field and plant multiple hybrids at variable rates. In this episode of RealAgriculture Corn School, we catch up… Read more »

Corn School: How much corn residue should you remove?

Do your corn fields yield less than 170 bu/ac? If so, you have to be careful when removing corn residue from those fields because you could be depleting the field’s soil organic matter. That was the message USDA research agronomist Shannon Osbourne shared with those attending the recent Southwest Agricultural Conference at the University of… Read more »

Corn School: Understanding 30 years of rising yields

Ontario will set a new corn yield record in 2017 with the crop expected to hit an average of 180 bu/ac or better. Where is all that yield coming from? Corn physiologist Dr. Thijs Tollenaar has poured over the data and identified three key factors driving corn yield improvement. A long-time University of Guelph professor… Read more »

Corn School: Ontario heading for a record 180+ bu/ac crop

180 bushels per acre. It looks like Ontario’s 2017 corn crop is going to come in above that number and set a new record for the province. In this episode of RealAgriculture Corn School, Peter Johnson and Bernard Tobin dive into the numbers and try to figure out where all that grain came from in… Read more »

Corn School: How to reduce mechanical kernel damage

Mechanically harvesting, drying and handling grain corn can compromise quality and take a bite out of a grower’s bottom line. Earlier this fall, OMAFRA crop systems and environment engineer James Dyck worked with Dietrich Farms of Lucan, Ontario to study mechanical breakage – the impact it has on dockage and what growers can do to… Read more »

Corn School: How long does it take to add 1 percent soil organic matter?

You’ve just finished combining a corn field and you want to know how much organic matter all that corn residue will contribute to your soil. RealAgriculture’s agronomist Peter Johnson tackles that question on our latest Corn School episode. Unfortunately, as Johnson explains, all those stalks and cobs won’t have much of an impact. When it… Read more »

Corn School: Profit strategies for fixed and flex ear hybrids

Not all corn fields are created equal. Some will produce higher profits when planted with a fixed ear hybrid, others will benefit from a flex ear hybrid, and some fields will perform best with a bit of both. In this episode of RealAgriculture Corn School, Pride Seeds market agronomist Aaron Stevanus explains the basic difference… Read more »

Corn School: Will your corn reach maturity?

Is the corn going to make it? Will it mature before Ontario farmers are greeted by the first killing frost? Those were the two big questions that dominated conversations at Canada’s Outdoor Farm Show this week in Woodstock, Ontario. To get a good understanding of the challenges the provincial corn crop is facing, RealAgriculture sent… Read more »

Corn School: Evaluating late-season northern corn leaf blight control

With late planting and slow maturity, much of Ontario’s corn crop may be in for a challenge as leaf diseases arrive in fields across the province. In this episode of RealAgriculture Corn School, we catch up with Ontario Ministry of Agriculture, Rood and Rural Affairs (OMAFRA) field pathologist Albert Tenuta in his leaf disease nursery… Read more »

Corn School: Could 2017 be another vomitoxin year?

A late-maturing crop, difficult environmental conditions, significant insect pressure and potential for late-season leaf disease…although too early to tell – this growing list of factors could lead to another year of high vomitoxin levels in the Ontario corn crop. In this episode of RealAgriculture Corn School, OMAFRA plant pathologist Albert Tenuta takes a look at the… Read more »

Corn School: Fungicide strategies for 2017

When it comes to plant development and yield potential, Ontario’s corn crop is all over the map. With pollination quickly approaching, many growers are now wrestling with fungicide strategies for a highly variable crop. In this episode of RealAgriculture Corn School, BASF agronomist Ken Currah reviews the struggles of the 2017 crop and discusses where,… Read more »

More Time for Combining with Deere’s Folding Head

Can you drive your combine – with the head – down a narrow road to the next farm? Are you tired of header trailers and the need for tow vehicles? John Deere says its new 608FC 8-row folding corn head is the answer to these challenges – just fold the head and go. Deere unveiled… Read more »

Corn School: Grain Drying Tips With Helmut Speiser, Part 1

Real Agriculture agronomist Peter Johnson is overwhelmed by the number of corn drying questions he’s getting from farmers. We decided it was high time we put together answers to some of the most frequently asked questions in regards to safe drying of corn. In Part 1 of our Corn School grain drying video series, Johnson… Read more »