In the pulse industry, the use of inoculants is becoming more and more widespread. However, they can be a complicated input to wrap our heads around sometimes. Different than other products, inoculants are living organisms that help provide crops such as peas, lentils, faba beans, chickpeas, and soybeans with the required amount of viable bacteria… Read More

Corn yield records are made to be broken. That was certainly the case in Ontario in 2021 when the provincial average topped 200 bushels per acre, smashing the previous average yield mark. But all the corn brings with it an abundance of organic matter to return to the soil. When it comes to soil health… Read More

After a methodical march north from the Corn Belt, tar spot has now gained a foothold in Ontario. Last year, the yield-robbing leaf disease was confirmed in five counties in the southwestern, stretching from Essex to Simcoe. Characterized by tar-like speckling on the upper surface of corn leaves, the fungal pathogen has been delivering yield… Read More

Potassium powers soybean yield. Nitrogen and phosphorus make key contributions and then there are the micros like sulphur and boron that pitch in and help. How much of these nutrients should growers apply in 2022 to optimize their soybean acres? How do you navigate the challenge of skyrocketing fertilizer prices and availability versus lucrative market… Read More

Precision agriculture strategies and technology have become an integral part of managing crops such as corn, soybeans, and wheat, but are edible bean growers using it effectively in dry bean crops? Dublin, Ont., grower and Hensall Co-op field marketer Dave Louwagie doesn’t think so. On this episode of RealAgriculture’s Edible Bean School, Louwagie explains that compared to other… Read More

Glyphosate supply has been a hot topic this winter as growers look for ways to navigate through short supplies of this critical weed control tool. On this episode of RealAgriculture’s Soybean School, University of Guelph weed scientist Dr. Peter Sikkema joins Bernard Tobin to discuss best practices and strategies to help growers make the most of… Read More

Attention to detail and some help from Mother Nature earned Simcoe, Ont., grower first place in the 2021 Great Lakes Yield Enhancement Network (YEN) overall yield category. On this episode of RealAgriculture’s Wheat School, Van Netten speaks with agronomist Peter Johnson and shares how he grew 152.8 bu/ac to earn the Gold award in the pilot year for the Great Lakes… Read More

 

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