Soil health has certainly gained more attention and become a higher priority when it comes to farming practices, but it remains a very personal idea, depending on who you talk to and where you are. While the results and practices may look similar, the definition of success when it comes to soil health can differ… Read More
Category: Soil School
Andy Kieraszewicz never thought the sandy soils on the former tobacco land he farms at Rodney, Ont., could ever average more than 200 bushels of corn per acre. But a fervent commitment to rebuilding organic matter in the drought-prone areas across the 1,000-acre operation has the farmer now consistently producing eye-popping yields he didn’t think… Read More
How do you measure soil heath? On this episode of RealAgriculture’s Soil School, OMAFRA soil scientist and land use specialist Dan Saurette joins Bernard Tobin to look at some of the assessment tools available to farmers and the type of insights they provide. One of the most well known soil health tests is Cornell’s Comprehensive… Read More
The soil health benefits of growing a forage crop, such as alfalfa, are well documented. Traditionally a staple crop on livestock farms, alfalfa delivers increased biomass, especially in its root structure where the plant boasts a large tap root which contributes to soil health, while reducing compaction. There’s also increased organic matter and water-holding capacity,… Read More
Whether or not you’re farming healthy soils depends on many things, says Ontario Ministry of Agriculture, Food, and Rural Affairs soil specialist Anne Verhallen. When asked what makes a healthy soil, Verhallen says that growers need to think first about the qualities of their soil, including properties such as soil texture — are you farming… Read More
The Herrema family have been giving back since Gary Herrema emigrated from Holland to farming country in Ontario’s Durham Region in 1949. The Uxbridge, Ont. farm family has always been active in local fairs, farm and community groups, and municipal politics. They also believe investing in their soil is vital for the health of their… Read More
Organic matter plays a key role in soil health, productivity, and resiliency. But building or replenishing organic matter can take a long time and a tremendous amount of organic material. On this episode of RealAgriculture’s Soil School we visit with Nicole Penney, precision ag manager for FS Partners in Ontario. Penney notes that it takes… Read More
Larry Dyck is trying to make tough soil a little less tough. It may sound like a simple objective, but it’s been a 40 year journey for the cash cropper, who operates Campden Grain with his son Ben, near Campden on Ontario’s Niagara peninsula. Dyck, a member of the Ontario Soil Network, first started no-tilling… Read More
It’s important to know what’s going well, and what’s not, especially with soil. Certain “canaries in the coalmine” can indicate existing, persistent problems with management practices that over time can be improved. Adam Ireland, who farms with his family near Teeswater in Bruce County, Ont., is joined by Bernard Tobin for this episode of Soil… Read More
Soil health, in a rotational grazing and cattle operation sense, starts with ground cover and consistently adding organic matter that will eventually become sequestered carbon. Logistics-wise and from a management stand-point, how is improved soil health achieved in a cattle operation? In this Soil School episode, Bernard Tobin is in the field with Aaron Bowman,… Read More
First off, predictive soil mapping takes the information from the soil surveys in the 80s and 90s that were limited by technology, and improves the resolution of the generated maps and overlays polygons digitally, that contain more soil information. “Instead of knowing each polygon has three or four different soil types, you actually have an… Read More
Every conversation on soil health these days eventually comes around to the topic of organic matter. Does it really matter? What percentage should farmers have in their soil? How do you conserve organic matter? How do you build it? On this episode of Soil School, Bernard Tobin and University of Minnesota soil extension specialist Jodi… Read More
The topic of soil health has gained a tremendous amount of followers over the last ten years. There’s a large, dynamic community devoted to the topic, too — from farmers and researchers, to consultants and extension specialists. Dr. Abbey Wick, extension soil health specialist and associate professor at North Dakota State University (NDSU), recently presented… Read More
What type of return on investment do farmers realize when they make a long-term commitment to planting cover crops on their farm? That question can be tough to answer. In many cases, the payback can’t be calculated using only dollars and cents; better soil heath, the benefits of increased water-holding capacity, and a soil’s ability… Read More
Today is World Soil Day, and the Food and Agriculture Organization of the United Nations has dedicated this year’s celebration to soil biodiversity. The slogan for this year: “Keep soil alive, protect soil biodiversity.” Closer to home, the Canadian Society of Soil Science’s goals for today’s celebrations are to draw attention to the importance of… Read More