This year’s growing season is not likely to be forgotten for a very long time — and, unfortunately, not for great reasons. A late, wet, tough spring, widespread white mould in the beans and down-right cold break in the summer all cumulated in a long, drawn out harvest that’s headed into the holiday season for… Read More
Category: Soybean Harvest
If the soybeans are mature, but a wee bit damp yet, do you let them stand or get them in the bin so you can dry them down? Helmut Spieser, agricultural engineer with the Ontario Ministry of Agriculture, Food and Rural Affairs, would call leaving the beans out a “gutsy” move, and not one that’s… Read More
For the lucky soybean growers who still have maturing and not frosted soybeans on their hands, this post on pre-harvest management of the crop is for you! (And for you farmers in the east stung by the September frost, we’re sorry, and maybe keep all this info in mind for next year.) There are solid… Read More
Soybean growers in Western Canada and the Northern U.S. have been up early over the last few mornings checking how low temperatures dropped overnight. The thermometer has dipped below the freezing mark in some areas, with damage to soybeans depending on a number of factors, including maturity. As part of this Soybean School West episode, Kristen Podolsky,… Read More
If soybean yield is made in August, what, if anything can farmers do to achieve those big yields? It starts with scouting, and leads to planning ahead, says Shawn Brenneman, with Syngenta. In this Soybean School episode, Bernard Tobin joins Brenneman in the field to talk weed escapes, the possibility of a pre-harvest application to… Read More
There are some factors that influence soybean yield far more than others, for example a healthy crop rotation is going to do far more to help the crop reach full potential than any amount of tillage. In this Soybean School episode, Horst Bohner, soybean specialist with Ontario Ministry of Agriculture and Food, recaps the top four… Read More
Hear that? If you shake soybean plants and hear the rattle of seeds in the pods, the plant has reached physiological maturity. Does that mean the crop is ready to harvest or past being damaged by frost? Not so fast. In this Soybean School video, Kristen Podolsky, production specialist with the Manitoba Pulse Growers Association,… Read More
There’s generally always enough moisture metered out through the growing season to finish the soybean crop, but soybeans can soak up a lot of water and translate that into yield if it’s there. But by how much? What are we really losing to drought stress? Dr. Hugh Earl of the University of Guelph and colleagues… Read More
There are some dismal looking soybean crops throughout parts of Ontario as a result of the extreme summer heat. Late summer rains have provided some relief to those fields but have left producers wondering if it’s too little too late. It’s not just the heat that’s pushed those soybean fields to the brink. The weakened… Read More
Unseasonably warm weather has its benefits other than not freezing to death. It appears as though the warm weather in March provided an extra boost to the winter wheat crop, so much in some cases that there is already talk in some circles of the potential for double crop soybeans . Great news for producers… Read More
There are big strides to be made in the area of soybean yields. A big part of increasing those yields comes from from finding out what’s holding your plants back. The truth is that their is a wide range of limiting factors that vary from field to field. Instead of becoming overwhelmed with intricate details… Read More
Considering some of the conditions during planting last year, the provincial average yield for soybeans was fairly impressive. If we can get 45 bushels last year, what is the real long term potential of soybean yields? What factors can we look at to bump those yields even higher. It has been reported that a grower… Read More