Category: Wheat School – East

Wheat School: Hanging Tough Through Thaw and Freeze

Will your wheat survive all the thawing and freezing during this up and down Ontario winter? It’s a question Real Agriculture agronomist Peter Johnson hears every day. “I always get calls from guys asking, ‘Did the wheat break dormancy? If it gets cold is it going to die?’ The simple answer is no – your… Read more »

Wheat School: Making a Case for Perennial Wheat

Are you tired of planting wheat every year? What if you only had to plant the crop every four years? If those questions spark your interest, you won’t want to miss this episode of Real Agriculture’s Wheat School featuring Agriculture and Agri-Food Canada research scientist Jamie Larsen. He’s working to develop perennial wheat that would grow… Read more »

Wheat School: Bigger Yields Aren’t Always Better

Does it make sense to grow more bushels per acre of wheat? Only if it’s more profitable, says agronomist David Shortall. In this episode of Wheat School, Real Agriculture agronomist Peter Johnson talks with Shortall, a native of Ireland, who now works for Cargill in Ontario. They discuss the results of a recent case study… Read more »

Wheat School: Understanding Those Higher Yields in Your Fields

Every wheat farmer has watched with glee as the number on their yield monitor jumps 20 to 50 bushels as the combine travels through the field. In this episode of Real Agriculture Wheat School, agronomist Phil Needham of Needham AG Technologies offers advice on how farmers can drill down through yield maps and soil tests… Read more »

Wheat School: ‘Real’ Wheat Farmers — Barry and Tyler McBlain Aim for a 160 Bu/Ac Average

Ontario farmers rarely see the yield monitor hit 240 bushels in their wheat crop. But Barry and Tyler McBlain hit that number in 2016. What’s even more amazing is that it happened on the tough clay soils southeast of Brantford in Brant County. In this episode of “Real Wheat Farmers”, agronomist Peter Johnson talks with… Read more »

Wheat School: ‘Real’ Wheat Farmers – Mark McLean

Do you know a “real” wheat farmer? If not, agronomist Peter Johnson is going to introduce you to some of Ontario’s finest wheat growers in the upcoming episodes of Real Agriculture’s Wheat School. In this episode, Wheat Pete travels to Ripley, Ontario to talk with Brucelea Poultry’s Mark McLean. He takes wheat seriously and shares… Read more »

Wheat School: Could an Owner’s Manual Accompany Your Next New Variety?

You may vary inputs based on field history or soil type, but have you considered treating your wheat differently, based on variety? It turns out that there are significant differences between how varieties respond to nitrogen, fungicide, and plant growth regulators. How a variety performs depends not just on its age, but where the background genetic… Read more »

Wheat School – Making The Right Choice for Fall Weed Control

In a perfect world, winter wheat growers would apply a pre-plant weed control application to tackle winter annual and perennial weeds. But it doesn’t always work out that way. In this episode of Real Agriculture’s Wheat School, OMAFRA weed management specialist Mike Cowbrough takes a look at weed control options for producers who didn’t have… Read more »

Wheat School: Can Winter Wheat Get Too Big?

Ontario’s winter wheat crop is growing like gangbusters thanks to unseasonably warm fall temperatures. But could it grow too much? “No way,” says agronomist Peter Johnson in Real Agriculture’s latest Wheat School episode. “The only thing we have to worry about is if it’s still growing on Christmas Eve, like last year.” In that case… Read more »

Wheat School: Trade Soy for Wheat and Make $40 per Acre

Would you trade $50 of soybeans for $90 of wheat? Real Agriculture resident agronomist Peter Johnson thinks you should. In this Wheat School episode, Johnson shares his key takeaway from this year’s record Ontario wheat crop, which is pegged at an estimated average of 96 to 98 bushels per acre, 20 percent above the historical… Read more »

Wheat School: Take Aim at Fusarium with Spraying Fundamentals

Spraying wheat for fusarium head blight is simple. Right? You pick the correct product, target the middle of the application window and you’re ready to roll with the sprayer. What could go wrong? Plenty. In this episode of the Wheat School, OMAFRA application technology specialist Jason Deveau and Bayer CropScience market development specialist Troy Basaraba review the… Read more »

Wheat School: Getting Burned by Physiological Fleck

Did you apply sunscreen on your wheat? Your crop could probably use it. Every summer RealAgriculture agronomist Peter Johnson is deluged with questions about diseased wheat when the crop is actually suffering from physiological fleck caused by the sun’s UVB radiation – just common sunburn. Johnson says growers call him up wanting help identifying the… Read more »

Wheat School: UPOV ’91 Driving Research Investment

It’s been more than a year since the Canadian government’s decision to implement UPOV ’91 standards for Plant Breeders’ Rights. When it was ratified, the seed industry touted the agreement as a significant driver of new investment in crop breeding and genetics for Canadian farmers. In this Wheat School episode, Real Agriculture resident agronomist Peter… Read more »

Wheat School: Evolving Stripe Rust Beats The Heat

Wheat stripe rust is thriving in Ontario and growers are asking what can they do to manage a growing scourge of what European growers now refer to as ‘Yellow Death.’ In this episode of Wheat School, Real Agriculture agronomist Peter Johnson takes you to the Ontario Cereal Crops Committee performance trials near Harriston, Ontario where… Read more »

Wheat School: Talk to Your Buyer Before Using Chlormequat

Before applying a plant growth regulator containing chlormequat to wheat, make sure you’ve confirmed you have a buyer willing to purchase it, because most of the major grain companies say they won’t. Potentially a valuable tool in reducing lodging, many growers are interested in applying Manipulator, a PGR introduced in Canada by Engage Agro in… Read more »