Wheat is a crop that is grown around the world. There is a harvest somewhere in the world every month of the year. The winds of change have been blowing in the wheat industry with the influx of new breeding and trait development capital from the private sector. Many insiders are expecting changes to the… Read More
Category: Wheat School
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Farmers across the globe continue to try and improve wheat production. Higher yields and environmental stewardship continue to evolve and be achieved. One of the best ways to learn new practices and raise your personal knowledge of agronomy is to look at other production practices around the globe. A deeper look into how fellow farmers… Read More
In August, I was able to spend a morning with Steve Twynstra, Twilight Acre Farms. Steve runs a diversified farm in the London area and wheat is a major part of his rotation. Steve strongly believes that wheat is not just a rotation filler but a cash crop for his farm. For Steve, wheat has… Read More
The market just continues to get tossed around based on acreage, yield and carry out numbers from Stats Can and the USDA. Today it was the USDA’s turn as they broke the news that they have revised their corn yield estimates down to 155 bu per acre from 160 bu per acre. It has been… Read More
As if 2010 hasn’t brought enough challenges for Western Canadian farmers, now we have the potential of a railway strike in our midst. The conductors at CN rail are talking tough about several issues and a settlement does not seem near. Richard Phillips is the Executive Director of the Grain Growers of Canada and he… Read More
It would amaze you how many farmers don’t go through the proper initial prep on their seed drill before they go out to the field. Just filling the cart tank and running wild it is not necessarily the best way to proceed. In this weeks episode of the Wheat School, Dean Jackson, Stoltz Sales and… Read More
Its time to seed winter wheat and there are several different considerations that you need to make in order to make sure you have success this season. In many ways the steps that you take today are crucial to what your yield results are next August. Too many people make some crucial mistakes at fall… Read More
One of the special things in agriculture is the knowledge that is passed down from one generation to another. In most cases this is a possible experience but sometimes poor information slips through the cracks. A great example of this is the calculation of wheat seeding rates. Whether you are in Eastern or Western Canada… Read More
Peter Johnson, Cereal Specialist with OMAFRA thinks that farmers in Ontario that are not seeding wheat need to give their heads a shake. Having wheat in your rotation has major benefits in terms of agronomics and profitability. According to Peter, wheat is the crop providing the biggest addition to the bottom line on the farm this fall…. Read More
Variety selection can be just as much about the milling quality as it is the agronomic traits. Before and after a variety is registered, companies like the Canadian International Grains Institute (CIGI) work to try and develop markets based on the qualities of the product. One of the qualities of the grain is its dough… Read More
The wheat harvest in Ontario is underway and off to the start that everyone was hoping for. The wheat crop in Ontario has really faced the perfect spring and summer. In this episode of the Wheat School, Peter Johnson, Cereal Specialist, OMAFRA gives us an Ontario wheat harvest update. Peter updates us on yields, disease… Read More
Many of you have heard the industry talk about the need to develop research initiatives. Without research there is no innovation and Canadian agriculture will begin to lose ground to its international competitors. Across the country provincial and federal government agricultural funding is getting cut which is threatening our ability to compete in the long… Read More
Fusarium head blight continues to be a major concern for North American farmers. Yield loss can be high and the amount of vomotoxin infection in the grain can cause significant grade loss. Although there are wheat varieties available to minimize the impact of fusarium, the reality is there is no technology available to control it… Read More
It seems that the amount of pests that can have a negative impact on our wheat fields is never ending. In this weeks episode of the Wheat School we are going to discuss army worms. Army worms can cause significant yield loss in a wheat crop and also impact neighboring crops like corn or canola… Read More
Whether you farm in Ontario or the west it is time to start thinking about spraying your winter wheat with fungicide to protect it from leaf diseases like septoria or powdery mildew. When spraying fungicides there are many considerations that need to be taken into account. Nozzle selection, nozzle position, water volume, and sprayer boom… Read More