The idea of rolling soybeans got its start in many areas as producers looked for ways to push stones into the ground to keep them out of the combine at harvest. But could there be a yield benefit? When rolling soybeans, timing is important – both the growth stage and time of day. In this… Read more »
Category: Crop Production
Canola School: It’s time to start thinking about harvest loss management
As canola fields start to turn yellow, It may feel like it’s a long time away, but weknow all too well, harvest comes very quickly. And with harvest, comes harvest loss management. After a season full of nurturing crops to get the best possible outcome, we don’t always realize how much of the final product… Read more »
Wheat Pete’s Word, June 21: Whacky weather, soybean aphids and rootless corn
What about that weather? It’s uniformly variable and mostly what we don’t want, explains RealAg agronomist Peter Johnson on this week’s Word. In 17 power-packed minutes, Peter laments the arrival of armyworm, soybean aphids and cereal leaf beetle. He also describes how you can fit the roots of 8-leaf rootless corn in your coffee cup…. Read more »
Corn School: Getting to the bottom of rootless corn
Dan Foster has seen a lot of agronomic head scratchers in his career, but he witnessed a first in a cornfield near Sarnia, Ontario this spring. On this episode of Real Agriculture Corn School, Foster, Pride Seeds market development agronomist based at Chatham, takes you to a field with rootless corn syndrome. Foster describes how… Read more »
Soybean School: Late-planted crop playing catch up
It’s been a rugged start for Ontario’s soybean crop. With cool, wet growing conditions, late planting, insect feeding and soil crusting, many growers find themselves squarely behind the eight ball. According to OMAFRA soybean specialist Horst Bohner, most soybeans have been planted but some growers are still struggling to get seed in the ground. What… Read more »
Why invest in growing hemp?
Hemp is often seen as a new crop, and in retrospect, it still is. Only allowed to be grown in Canada since 1998, there haven’t been the decades of research and experience with hemp as with other crops. Jan Slaski, senior researcher with Alberta Innovates – Technology Futures, based in Vegreville Alberta, says that southern… Read more »
Spray Tips Special Edition: Choosing the right water volume
Higher water volumes are always best when spraying crops. Right? Actually, that’s a myth. In this episode of Spray Tips Special Edition we find our Sprayers101.com dynamic duo – Tom Wolf of AgriMetrix, and Jason Deveau of the Ontario Ministry of Agriculture, Food and Rural Affairs – enjoying a well-deserved coffee break. Enjoying their java, the spray… Read more »
Episode 3: The Straight Cutting Experience from BASF
Take control back at harvest. Despite being new to straight cutting, Mark and Matt Ferguson have already seen a lot of progress. After trying the practice with a shatter-resistant variety on a small number of acres, they gained the confidence to expand to a larger number of acres. Find out how the Ferguson’s use straight… Read more »
Canola School: Sweep net monitoring for aster leafhoppers
Aster yellows is a ‘phytoplasma’ disease carried by aster leafhoppers. It’s known for the odd-shaped canola pods it causes later in the growing season. Problems with aster yellows are hit and miss, depending on your area and the year. “We are kind of waiting for the next leafhopper infestation with aster yellows, the next big… Read more »
Corn School: Cool weather calls for more sidedress nitrogen
Ontario’s cool, wet spring not only delayed planting, but also put the brakes on nitrogen mineralization, limiting the nutrient’s availability to the growing corn crop. According to OMAFRA pre-sidedress nitrate testing (PSNT) survey results released this week, corn growers are looking at the lowest rates of available nitrogen since the survey began in 2013. In… Read more »
Wheat Pete’s Word, June 14: Baffling weather, pedal-to-the-metal corn, and rolling edible beans
From cold and wet, transitioning into too hot and dry, all in just one week in Ontario. How is that possible? RealAg agronomist Peter Johnson is just as baffled when it comes to the weather, as he discusses on this week’s Word. Peter covers the latest in wheat, soybeans, corn, edible beans, forage management, and has… Read more »
Enlist corn to be released for 2018 planting
Nearly five years after it was approved in Canada, Dow AgroSciences says Enlist corn will be available in Canada and the U.S. for the 2018 growing season. The launch comes after China’s Ministry of Agriculture gave its long-awaited approval to imports of corn containing the Enlist trait this week. The Enlist system combines tolerance to… Read more »
Wheat School: Unleashing a bacteria biopesticide to control grassy weeds
A “biopesticide” is defined as a living organism that’s capable of controlling a pest, including weeds. Dr. Susan Boyetchko, research scientist with Agriculture and Agri-Food Canada in Saskatoon, specializes in biopesticide technology, and she’s been working on a program to develop bio-based tools for controlling grassy weeds, such as wild oats and green foxtail. As she explains… Read more »
Corn School: Time to start talking NPK and S
The N-P-K conversation – nitrogen, phosphorous, potassium – is the focus of most corn nutrient management discussions. But is it time for the letter S (sulphur) to be a routine part of that conversation? In this edition of RealAgriculture Corn School, AGRIS Co-operative agronomist Dale Cowan is joined by crop sales specialist Mike Veenema to… Read more »
Canola School: The trouble with flea beetles…
Less than ideal conditions have slowed down canola development and left the crop vulnerable to tiny 2.5 millimetre beetles in some areas this spring. Flea beetles are the number one pest in canola on the Western Canadian Prairies. In this Canola School episode, we talk with Tyler Wist, entomologist with Agriculture and Agri-Food Canada in Saskatoon, about how… Read more »