As many soybean growers are well aware, soybeans have a unique ability to biologically fix their own nitrogen (N) in a symbiotic relationship with the bacteria, Bradyrhizobium japonicum. Inoculant containing the bacteria can either be applied on the seed or to the soil at planing, and then as the crop is putting on vegetation and… Read More

After the primary macronutrients, nitrogen, phosphorus and potassium, come secondary macronutrients, sulphur, calcium, and magnesium. These secondary nutrients are needed in lower quantities, but just because sulphur is qualified as a secondary macronutrient does not mean it’s not as important as those primaries. Sulphur deficiency can be diagnosed in wheat and corn for example, by… Read More

 

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