Cover crops have long been touted for their ability to help maintain soil health, control erosion, reduce nutrient loss and improve soil fertility. But could they put grain and oilseed crops at risk by playing host to disease and pests? That’s a question OMAFRA field pathologist Albert Tenuta is trying to answer. In this video,… Read More

There’s a new foliar fungicide on its way to western Canadian growers. “Trivapro will be available for use in cereals, soybeans and corn,” explains Syngenta’s Rob Klewchuk, in this following interview. “There’s three active ingredients — three modes of action.” The active ingredients include: propiconazole (Group 3), azoxystrobin (Group 11), and the new succinate dehydro-genase inhibitor… Read More

If tansy ragwort is gaining a foothold in your pasture fields, it’s time to take action. The poisonous yellow-flowered plant has taken root in pastures and hayfields across North America and its liver-damaging alkaloids can kill livestock, explains Ministry of Agriculture, Food and Rural Affairs weed specialist Mike Cowbrough. In this video, Cowbrough offers tips… Read More

The Field Crop Development Centre (FCDC) and Lacombe Research and Development Centre hosted Lacombe Field Day on July 27 to showcase some of the work happening in central Alberta. And, for Flavio Capettini, head of research at FCDC, some of this year’s excitement centres around a recently released barley variety. “We just released TR13609 — it’s a… Read More

Spraying wheat for fusarium head blight is simple. Right? You pick the correct product, target the middle of the application window and you’re ready to roll with the sprayer. What could go wrong? Plenty. In this episode of the Wheat School, OMAFRA application technology specialist Jason Deveau and Bayer CropScience market development specialist Troy Basaraba review the… Read More

Parsnip is great in soups or part of a roasted vegetable medley, but if you see it growing in a ditch it’s best to steer clear. Those volunteer plants are likely wild parsnip and they’re poisonous to the touch, explains Ontario Ministry of Agriculture, Food and Rural Affairs weed specialist Mike Cowbrough. The poisonous weed… Read More

A guest editorial by Cam Dahl, president of Cereals Canada. Warren Buffet, once quipped “it takes 20 years to build a reputation and five minutes to ruin it. If you think about that, you’ll do things differently.” This is something worth thinking about as we start to prepare for harvest.  Canada has a strong reputation… Read More

Goss’s Wilt, a bacterial infection caused by gram positive bacteria, Clavibacter michiganensis subsp. nebraskensis (CMN), is on the move in Manitoba. The disease was first found near Roland in 2009, and in 2015, 35 of 64 corn fields surveyed tested positive. In this episode of the Corn School, Pratisara Bajracharya of Manitoba Agriculture describes some of… Read More

The number of microbial products on the market has skyrocketed in the last few years, as companies invest in understanding interactions between soil bugs and crops. “There’s a lot of attention on microbials right now. All the big ag companies have a microbial division. It’s an exciting to be involved in biologicals,” notes Jon Treloar,… Read More

Did you apply sunscreen on your wheat? Your crop could probably use it. Every summer RealAgriculture agronomist Peter Johnson is deluged with questions about diseased wheat when the crop is actually suffering from physiological fleck caused by the sun’s UVB radiation – just common sunburn. Johnson says growers call him up wanting help identifying the… Read More

Soybean growers have a new tool in their fight to manage the impact of sudden death syndrome (SDS) and soybean cyst nematode (SCN). Earlier this month, Bayer CropScience received registration for Ilevo/Votivo, a new soybean seed treatment. At its recent Dead Weeds Tour, Bayer’s D&L Manager Luc Bourgeois told growers it will be the first… Read More

The drought continues to take a toll on corn and soybeans with nutrient deficiencies showing up. There’s nothing that can be done about the lack of rain, but there are some management opportunities for future years, explains Peter Johnson on this week’s Word. He also outlines three steps that need to be taken after wheat harvest… Read More

A taller than normal pulse crop in Western Canada this year could require a different approach for managing drydown. “This year we do have pulse crops that are enormous,” notes Rob Klewchuck, technical lead for Western Canada with Syngenta, in the video below. With tall plants and thick canopies, a desiccant like diquat (eg. Reglone… Read More

 

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