By Garth Donald, DynagraVRT Farmers look at many costs when they are making a crop plan. But the one thing I always hear from a lot of growers is that certified seed doesn€™t pay year after year. Coming from Manitoba to Alberta back in 1997 I wondered why there were not more seed growers and… Read More

I was at AgriTrade in Red Deer, Alberta on Wednesday and I talked Sarah Foster from 20/20 Seed Labsabout how they are finding lower germination results in peas this winter due to glyphosate damage.  It is essential that you test your saved seed before you make any plans on planting.  Planting high quality seed is critical to giving yourself… Read More

This is part two of my interview with the President and CEO of the Alberta Livestock Meat Agency (ALMA), Gordon Cove.  In this interview I asked questions provided to me by producers.  I gathered questions from Twitter and Agriville and asked them in no particular order to Mr. Cove.  I would suggest that many people at the… Read More

Trevor Nysetvold from BioVision Seed Lab, talks about some of the early seed quality results from the fall 2009 harvest.  Obviously harvest is dragging on for many producers but Trevor says that the early results are interesting.  Trevor talks about germination and fusarium results so far. Trevor recommends sampling procedures for farmers to get the… Read More

With the warmest September on record it is maybe no surprise that October has been a harvesting nightmare.  Ontario has been receiving its fair share of rain which has resulted in a late soybean harvest and a corn harvest that is just about to begin.  There is a lot of interest in the Ontario corn… Read More

By Megan Oleksyn Many Western Canada farmers are asking themselves €œWhat next?€ After a dry, cold spring and summer, we are now faced with a wet, cold harvest. When the snow first flew two weeks ago, it was expected to melt and disappear. But now, moving into the middle of October, farmers are hoping not… Read More

By Garth Donald, CCA, DynAgraVRT Now that harvest is complete, growers need to start to shift their thoughts to fertilizer. There is a lot to consider with fertilizer in the fall.  Whether it is pre-buying or fall applying the decision is very important. With most growers going to no-till, the practice of fall fertilizing has… Read More

Fall is my favorite season of the year because of the beautiful sunsets, mild weather, kids going back to school, NFL football starts and its HARVEST. Harvest is a great time of year.  Harvest is about the celebration of agriculture.  It is when the fruits of all the farmers hard work is realized.  There are long… Read More

There was a time when agriculture and food were sacred topics to the public. People were either on the farm or one generation removed which instilled a connection to the source of the food that we eat. In the past five years that has definitely changed as many food activists have begun attacking the large… Read More

As I have noted before on this site, this summer has been very interesting in terms of the changing landscape in wheat research and breeding. Monsanto, Bayer, and Syngenta are all engaged in the wheat breeding game. I have received, many emails from readers, asking the same question. “What will this mean for my farm… Read More

Dave Zino is the Executive Director of the NCBA Beef Culinary Center in Chicago. I had a chance to meet Dave at the Elanco Beef Consultants Forum 2009 in Banff earlier this month. Dave is a truly fascinating guy who has a real passion for how beef is cooked and trying to educate the public… Read More

The following article was published on Farms.com and Truthabouttrade.org. It was written by Dean Kleckner, an Iowa farmer, who chairs Truth About Trade & Technology Norman Borlaug once told me that he would trade away all of his life’s accomplishments just for the chance to play second base for the Chicago Cubs.Thank goodness he couldn’t… Read More

By Garth Donald, CCA, Western Canadian Manager of Agronomy, DynagraVRT With this being a very trying year with a lot of challenges along the way, a large question emerges. What is left in my soil for nutrients? This is a very good question because some areas were very dry and produced below average yields. Others… Read More

One of the great things about living in North America is that you can share your opinion freely. Whether you read this blog or others that share the counter point, you can provide opinion without fear of being burned at the stake or put on a firing line. This morning I was on Twitter and… Read More

 

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