Can rolling soybeans pump up your yields? If you get the timing right it looks like there’s a two bu/ac payoff, according to research conducted this summer by OMAFRA soybean specialist Horst Bohner. In this edition of RealAgriculture Soybean School. Bohner explains that growers traditionally get a 0.5 bu/ac return on rolling due to better… Read More

What happens when 400 innovative farmers, a team of agronomy and extension specialists, and a leading soil compaction researcher descend on an Ontario farm? You get Compaction Action – likely the most ambitious and insightful ‘hands-on’ farm research day ever attempted in the province. The event, hosted by the Innovative Farmers Association of Ontario (IFAO), featured… Read More

Should you spray your soybeans once or twice? In this episode of Real Agriculture Soybean School, OMAFRA weed specialist Mike Cowbrough takes a look at how one-pass and two-pass herbicide systems compare. He notes that a one-pass program can offer effective weed control if growers keep soybeans fields weed-free through the third trifoliate stage. But… Read More

The ability to precisely place individual seeds in a row, as with corn or soybeans, has led some canola growers to switch from air seeders to vacuum planters. Trials in southern Alberta support the hypothesis that better seed-to-soil contact from using a planter results in improved germination and emergence, says Mike Gretzinger, research manager for… Read More

Stripe rust was back in Ontario wheat fields again in 2017. This year the presence of the disease was first confirmed in Essex County by AGRIS Co-operative. This marks the second consecutive year the disease has devastated farm fields in the province. But help is on the way. In this edition of RealAgriculture Wheat School,… Read More

Rye is working hard to shed its reputation for lower yields, weak agronomics and poor standability when compared to other grain crops. With the arrival of new hybrid rye varieties in Ontario, it looks like rye’s days of being relegated to cover crop status in the province are over. Quite simply, growers, seed companies, agronomists… Read More

Hemp is often seen as a new crop, and in retrospect, it still is. Only allowed to be grown in Canada since 1998, there haven’t been the decades of research and experience with hemp as with other crops. Jan Slaski, senior researcher with Alberta Innovates – Technology Futures, based in Vegreville Alberta, says that southern… Read More

Less than ideal conditions have slowed down canola development and left the crop vulnerable to tiny 2.5 millimetre beetles in some areas this spring. Flea beetles are the number one pest in canola on the Western Canadian Prairies. In this Canola School episode, we talk with Tyler Wist, entomologist with Agriculture and Agri-Food Canada in Saskatoon, about how… Read More

15 months ago, Jason Reinheimer flew with his family from Australia to Saskatoon to become the first employee and senior breeder for Limagrain Cereals Research Canada. Limagrain Cereals Research Canada, established in 2015, is a wheat breeding partnership between France-based Limagrain and Western Canada-based Canterra Seeds. In the video below, Reinheimer explains their breeding goals of developing wheat varieties that… Read More

Are you tired of planting wheat every year? What if you only had to plant the crop every four years? If those questions spark your interest, you won’t want to miss this episode of Real Agriculture’s Wheat School featuring Agriculture and Agri-Food Canada research scientist Jamie Larsen. He’s working to develop perennial wheat that would grow… Read More