Stripe rust was back in Ontario wheat fields again in 2017. This year the presence of the disease was first confirmed in Essex County by AGRIS Co-operative. This marks the second consecutive year the disease has devastated farm fields in the province. But help is on the way. In this edition of RealAgriculture Wheat School,… Read More
The FHB1 gene for fusarium head blight (FHB) resistance has been around for some time, but now it’s available in stronger agronomic varieties that deliver yield punch. That’s good news for North American wheat growers, says Bryan Gerard of Indiana-based Gerard Seed Solutions. In this episode of RealAgriculture Wheat School, Gerard explains that the FHB1… Read More
The race is on in many areas — and hopefully soon will be in others — to get this year’s soybean crop in the ground. It’s critical to make some pit-stops along the way to adjust the planter or drill for optimum performance, as covered in this Soybean School episode. Seed size can vary widely,… Read More
For some farmers in some southern parts of Western Canada, seeding is starting to wrap up. But others are still have the challenge of getting last year’s crop off, all while trying to get this year’s crop in the ground. In this Canola School episode, we talk to Brittany Hennig, agronomy specialist for the Canola Council of… Read More
This week’s (almost!) cross-Canada Wheat Pete’s Word is packed full of great questions, worries about cold temperatures, solid timely answers on field management, and at least one alert, alert, alert! Your host Peter Johnson tackles questions on harvesting cereal rye (soon! this week!) while keeping compaction in mind, if corn seed is going to be… Read More
Horst Bohner estimates there are only several hundred acres of soybeans planted in Ontario and he’s OK with that. As rain continues to saturate soils across the province, the Ontario Ministry of Agriculture, Food and Rural Affairs soybean specialist is reminding growers that it’s early for planting soybeans. In this episode of RealAgriculture’s Soybean School,… Read More
We’re kicking off May with wet, wet weather both at home and south of the border, and not one but two alerts for very early disease detection in Ontario’s Bruce and Essex Counties. Peter Johnson, your host of Wheat Pete’s Word, also has cautions on using saved soybean seed from the 2016 crop, why you… Read More
As 2017 soybean planting gets rolling across Ontario, what management considerations should be top of mind for growers? In our planting edition of Real Agriculture Soybean School, we put that question to Pride Seeds market development agronomist Dan Foster. In this episode, Foster explains why he’s excited to see Roundup Ready 2 Xtend soybeans going… Read More
Do I plant a workhorse or a racehorse hybrid? That’s a typical question corn growers contemplate when making seed choices. But with the growth of precision farming and advancing genetic progress, there’s now a new question to contemplate: should I plant a fixed, flex, or semi-flex hybrid? In this edition of Real Agriculture Corn School,… Read More
Peter Johnson wishes farmers managed wheat more like corn. He admits that corn’s bigger yields and higher profitability creates more interest in intensively managing the crop, but that does not excuse growers from making good, basic wheat management decisions. One thing that drives Real Agriculture’s resident agronomist crazy is wheat growers who seed based on… Read More
SeCan recently discovered that the majority of the soft white wheat varieties grown in western Canada naturally contain the Sm1 trait for midge tolerance. The trait has likely always been there, but only recently have we had the technology to test for it. The Sm1 gene was first identified as naturally occurring in soft red winter… Read More
Aphanomyces is a soil-borne water mold thatcauses devastating root rots in pulses, especially pea and lentil crops. Unfortunately for farmers, the aphanomyces spores can live in the soil for 10 years, and thrive under wet conditions. That means, not only has this root rot advanced rapidly across many areas of Saskatchewan and Alberta, but it’s… Read More
Not only are there legalities that need to be considered when purchasing and planting off-patent soybean seed, as we discussed in an earlier Soybean School feature, but there are also agronomic considerations. Due to the nature of the off-patent soybean seed market, assurances for the grower on maturity, germination, quality, and purity are often lacking… Read More
If you grew first-generation Roundup Ready soybeans under contract, saving and trading or re-planting that seed could result in a violation of their contract, says Lorne Hadley, executive director of the Canadian Plant Technology Agency. In 2011, Monsanto’s patent on the first Roundup Ready trait in soybeans expired. Some sellers may be selling or trading soybean… Read More
Deciding which product to use is not easy. Depending on the category, the plethora of products or services is extensive and noisy. Whether it is biologicals, precision agriculture, or seed enhancements, to name a few, it can be very difficult to try and figure out which products are the best fit for your farm. At… Read More