When it comes to increasing soybean yield, University of Illinois plant physiology professor Fred Below has two words of advice — plant early. In his presentation earlier this month at the Ontario Agricultural Conference, Below shared data from eight years of trials that show growers in Illinois lose almost half a bushel (0.47 bu/ac) for every day… Read More

Cover crops deliver significant soil health and ground cover benefits, but they can often cause spring headaches when growers fail to kill them off in advance of corn and soybean planting. In this video report from Ontario Diagnostic Days 2021, Ontario Ministry of Agriculture, Food and Rural Affairs soil management specialists Anne Verhallen and Jake… Read More

Edible bean growers in Ontario experienced a little bit of everything in 2021 — from excellent soil conditions, to frost and hard-to-find moisture. On this episode of RealAgriculture’s Edible Bean School, host Bernard Tobin and Hensall Co-op agronomist Josh Moffatt explore four different Oxford County fields, and share lessons learned from the spring planting rollercoaster…. Read More

It’s been a challenging start for wheat in much of Western Canada this spring due to hot and dry conditions, which might lead growers and agronomists to ask “what if?” this cool season crop had been planted earlier. Wheat’s yield potential is determined early on, at the three to six leaf stage, explains Brunel Sabourin… Read More

Scouting soybeans is a big part of any Ontario agronomist’s year. Emergence, a consistent plant stand, and seeding depth are the first few things to scout for in the field. Ryan Benjamins, who owns and operates Benjamins Agronomy Services, gives tips for scouting soybeans and what to consider further along in the growing season, in… Read More