Cereals Canada has published a new series of sustainability reports for the Canadian cereals value chain. The reports cover Canadian non-durum wheat, durum wheat, barley, and oats. Six environmental indicators were used as markers of sustainability in the reports — carbon footprint, soil organic carbon, fertilizer use, irrigation, pesticide use, and soil erosion. These same… Read More

Federal Agriculture Minister Lawrence MacAulay announced funding on Wednesday of up to $5.25 million for a new barley research cluster under the Sustainable Canadian Agricultural Partnership, which runs from 2023 to 2028. Industry and grower organizations have also committed $4.3 million, bringing total funding for the barley research cluster to $9.6 million over five years…. Read More

Farmers across Alberta, Saskatchewan and Manitoba have access to a new risk mapping tool for assessing fusarium head blight (FHB), fusarium damaged kernels, and deoxynivalenol (DON) risk levels in spring wheat, winter wheat, barley and durum based on weather conditions. The weather-based risk is calculated using real-time weather data from more than 500 stations operated… Read More

Grain farming in Ontario has a significant and growing economic impact in the province and across the country. That’s the conclusion of a recent study from business accounting firm MNP prepared for the Grain Farmers of Ontario. The study, titled: Economic Impact Analysis of Grain Farming in Ontario, found that the industry created $27 billion… Read More

Five varieties, including one new one, have cracked the list of recommended malting barley varieties for farmers to grow in 2024. The Canadian Malting Barley Technical Centre (CMBTC) published its annual list on Thursday, offering a guide to Western Canadian producers and industry on preferred varieties based on agronomics, malting quality, and market demand. The… Read More

Crop breeders are continuously looking at developing new varieties: how they can grow bigger yields, have resistance to certain diseases, and of course, become more efficient. However, when we get a new variety, there are often tons of questions surrounding it. One of the questions Shannon Chant of Saskatchewan Agriculture sought to answer in a… Read More