Farmers are always looking for new ways to increase their yields while protecting their investment. To help barley and oats growers do just that, Corteva Agriscience has developed Cerefit™. The new dual mode of action fungicide provides broad-spectrum control of yield-limiting leaf diseases for a stronger, healthier plant foundation that maximizes yield and manages risk… Read More

In Ontario, spring cereals such as wheat, oats, and barley are often viewed as the poor cousin of winter wheat, a crop that annually flirts with the one million acre mark in the province. In general, acreage for spring cereals has been flat or declining for the past decade, but Agronomy Advantage agronomist Deb Campbell… Read More

Every organization has a team working diligently behind the scenes to get the job done. For the Barley Council of Canada (BCC), the team is made up of multiple producer commissions, as well as industry stakeholders. The six producer groups are comprised of the Alberta Barley Commission, Saskatchewan Barley Development Commission, Manitoba Wheat and Barley,… Read More

Following the June announcement of a proposed merger, the boards of Canadian International Grains Institute (CIGI) and Cereals Canada are moving closer to a vote on full amalgamation of the two entities. Dean Dias, interim CEO of CIGI, says that both organizations have been in conversation over what a merger would look like, what governance… Read More

During the annual CropSphere conference held at Saskatoon, Sask., Prairie barley commissions announced the formation of the Canadian Barley Research Coalition (CBRC). The national not-for-profit organization will facilitate long-term investments aimed at improving profitability and competitiveness for Western Canadian barley farmers, according to a news release. The CBRC is made up of the Saskatchewan Barley… Read More

News of Cargill spinning off its malting business was first announced last December. The deal to sell the global malt business to Axreal’s subsidary, Boortmalt, has officially closed, as of October 31. Boortmalt’s parent company, Axreal, is France’s largest grain cooperative. Cargill had one lone malting company in Canada — Prairie Malt, based at Biggar,… Read More

Visual damage to wheat kernels might look cringe-worthy, but it’s the damage you can’t see that’s causing downgrading this harvest season. Jeremy Boychyn, agronomist with the Alberta Wheat and Barley Commissions, says wet harvest weather even before the late September snow storm is negatively impacting falling number — a key measure of milling quality. Some… Read More

Western Canada got absolutely hammered by snow this last week, which brings up questions on lifters, stripper headers, and more. For Ontario, soybean harvest is late but rolling, and that means the questions about winter wheat seeding are also rolling in to Wheat Pete’s Word host, Peter Johnson’s mailbox! From when to bump seeding rates,… Read More

Concerns surrounding this year’s crop have been across the board — from a lack of moisture, to major storms and hail, to late rain, challenges from the growing season have translated into harvest quality concerns. RealAg Radio host Shaun Haney brought on Wendy White, grain marketing manger with Viterra on Thursday’s show to provide an… Read More