In the early 2000s, Canadian farmers from the east helped out those in the west with hay supplies, after the drought of 2002 left very little for feed. Dubbed Hay West, the grassroots movement was revived 10 years later, when western Canadian farmers returned the favour for many farmers in Ontario's Ottawa Valley with Hay... Read More

Minister of Agriculture and Agri-Food Marie-Claude Bibeau has announced $2.6 million in federal funding for the Canadian Forage and Grassland Association (CFGA) to support three projects that will assess and improve alfalfa growth using artificial intelligence and develop a carbon offset system for grasslands. Some of the funding announced July 19 will also be used... Read More

The University of Saskatchewan is establishing a new beef industry integrated forage management and utilization research chair position. The intent of the position is to connect the study of soils, plants, animals, economics, and ecosystems, to top into forage crops' full range of benefits. “The chair will help to address concerns raised for a number... Read More

By John McGregor With calls for a searing, west-approaching heat wave bearing down on us this week and next, the moisture situation across the province remains pointed at a significant moisture deficient with our hay and pasture fields. A very well-timed rain in late June brought a bit of relief at the time, however, it... Read More

Soil health, in a rotational grazing and cattle operation sense, starts with ground cover and consistently adding organic matter that will eventually become sequestered carbon. Logistics-wise and from a management stand-point, how is improved soil health achieved in a cattle operation? In this Soil School episode, Bernard Tobin is in the field with Aaron Bowman,... Read More

Last week's insect alert of weevil hitting second-year alfalfa fields has now been expanded to include the potato leafhopper and more acres. Leafhopper can be especially hard on newly-seeded alfalfa, even if it is a resistant variety. The resistant trait is not expressed in the first growing season, explains Peter Johnson, resident agronomist for RealAgriculture.... Read More

After a week away, we're glad to be back! This episode of The Agronomists focuses on something we don't always talk about: forage! Host Lyndsey Smith is joined by Christine O'Reilly, forage specialist with Ontario Ministry of Agriculture, Food and Rural Affairs (OMAFRA), and Peter Johnson's alter ego: Peter "Wheatgrass" Johnson. Catch a new episode... Read More

The Ontario Forage Council, Ontario Hay Listings, Ontario Biomass Producers Co-op, and the Ontario Hay and Forage Co-operative have worked together to provide one online hub for forage, pasture, and biomass crop production for Ontario. The Ontario Forage Network at ONForageNetwork.ca will host information on seeding, growing, harvesting, storing, and marketing these crops. The network... Read More