Farmer directors representing five Manitoba producer organizations have completed a proposal to amalgamate into a single, new not-for-profit organization focused on research, communication and market development. The five groups looking to form one organization are: the Manitoba Corn Growers Association (MCGA), Manitoba Flax Growers Association (MFGA), National Sunflower Association of Canada (NSAC), Manitoba Wheat and Barley… Read More
As Mother Nature brought too little to no moisture during the growing season and then an abundance of a rain and snow during harvest, the Canadian Grain Commission (CGC) has extended its sample program. “We decided to extend the deadline for harvest sample submissions to make sure that as many producers as possible could take… Read More
Harvest is rolling, rolling, rolling, and the rush is on perhaps more than most years as the Ontario crop is rushing towards dry and even too-dry at an incredible rate. In this week’s Wheat Pete’s Word, host Peter Johnson rounds up some pretty impressive soybean and dry bean yields, while silage yields disappoint, though that’s… Read More
Agriculture and Agri-food Canada (AAFC) has, until now, never developed an app. Until now, that is, with the launch of a new app called CAM. The Cereal Aphid Manager (CAM) is the first app ever developed by AAFC. Dale Leftwich, RealAgriculture’s Saskatchewan field editor, met with Tyler Wist, field crop entomology research scientist with AAFC,… Read More
Oat futures have climbed more than 30 cents a bushel since the start of the new year, raising the question: will more acres switch from wheat to oats? As of Wednesday, nearby and new crop oat futures in Chicago were in the 42 to 45 percent range relative to Minneapolis wheat. The flatter, quieter spot… Read More
Canada has a stellar grain safety record and reputation, but the president of Cereals Canada believes there needs to be more awareness of one specific mycotoxin that can show up after the crop is in the bin: ochratoxin A, or OTA. OTA is a potent toxin produced by fungus in storage. It’s considered to be… Read More
Grain markets saw a wild ride to start the month of May as the week started out with big concerns about weather before cooler heads prevailed and bullish gains made earlier in the week were reined in. Oats were the big winner, up 8% since last Friday on the futures board on planting delays. Canola… Read More
Ladies and gentlemen, farmers and agronomists, we’ve hit triple digits! That’s right, this week’s episode of Wheat Pete’s Word is number 100, and from all of us here at RealAgriculture thank you for following along and making this podcast a huge success in a short time. Host Peter Johnson has made the most of this… Read More
Can it be? Has #plant17 really started already? Well, for at least a few farmers in the southern climes of Ontario are rolling out to frost seed oats (the temp is in the teens today!), and that’s where we begin this week’s Wheat Pete’s Word. Yes, planting oats in February can work, explains your host Peter… Read More
We’re kicking off February with a correction — no, that wasn’t Greg Stewart in the production guide you saw last week, it really was your Wheat Pete’s Word host Peter Johnson. This week, Johnson covers a whole lot of ground, including a reminder to check on your tiled fields to help identify broken tiles, a… Read More
Will bare fields and warm weather cause wheat to break dormancy? And if so, could we be looking at a wheat price rally for 2017? That’s where we start with Wheat Pete’s Word, and from there Peter Johnson takes us on a wild agronomy ride that covers strip-tilling dry beans into hay ground, what to… Read More
Food companies and millers are knocking on grain buyers’ doors looking for oats that have been grown without an application of glyphosate. Demand for “glyphosate free” oats has ramped up over the last few months, says Kenric Exner, merchandising manager with Viterra. “We’re starting to see more end-users in the U.S. ask if it’s possible…. Read More
As the winter learning season rolls forward, the agronomy questions are flooding in, and Peter Johnson, host of Wheat Pete’s Word, wouldn’t have it any other way. In this week’s episode, Johnson tackles some very complicated — but super important — ins and outs of nitrogen management. Confused about which crops leave a credit and why… Read More
Harvest is rocking and rolling for most corn and soybean growers in Ontario save for @WheatPete himself who took an equipment breakdown as a chance to get the Word done early this week. This week’s Wheat Pete’s Word covers a lot of ground, including the why behind high test weight corn, the nitrogen connection to high… Read More
It’s late September, the days are warm, and the combines are starting to roll into the edible beans and soybeans. Corn silage harvest has also started and that means we kick off this week’s Wheat Pete’s Word with a reminder and a plead — stay safe and use those lights! From there, we head into… Read More