Food companies and millers are knocking on grain buyers’ doors looking for oats that have been grown without an application of glyphosate. Demand for “glyphosate free” oats has ramped up over the last few months, says Kenric Exner, merchandising manager with Viterra. “We’re starting to see more end-users in the U.S. ask if it’s possible…. Read More

As the winter learning season rolls forward, the agronomy questions are flooding in, and Peter Johnson, host of Wheat Pete’s Word, wouldn’t have it any other way. In this week’s episode, Johnson tackles some very complicated — but super important — ins and outs of nitrogen management. Confused about which crops leave a credit and why… Read More

Harvest is rocking and rolling for most corn and soybean growers in Ontario save for @WheatPete himself who took an equipment breakdown as a chance to get the Word done early this week. This week’s Wheat Pete’s Word covers a lot of ground, including the why behind high test weight corn, the nitrogen connection to high… Read More

Harvest is rolling along in many areas of the province, including the first reported grain corn coming off earlier this week. This week, RealAgriculture’s Peter Johnson tackles your toughest questions on troubled corn, late hay, and wheat variety selection in this September 7th edition of Wheat Pete’s Word. (Highlights below). Listen or download below! And of… Read More

There are many factors that will make a wheat crop more likely to lodge — seeding rate, fertility, moisture levels, variety and so on, but when it comes to understanding lodging risk during the growing season, watch nighttime temperatures, says RealAgriculture agronomist Peter Johnson. “At nighttime, what does wheat do? All it does is respire,”… Read More

Early fungicide timing in wheat, varietal interactions with Group 14 soil-applied herbicides and how to prevent lodging in oats — it was almost a record-breaking week in terms of feedback after last week’s Word. Peter Johnson, resident agronomist for RealAg, returns to answer questions and share his agronomic insight as we get into the month of… Read More

Syngenta has announced plans to bring the first three-mode-of-action foliar fungicide to farmers in Eastern Canada this spring. Trivapro features three active ingredients, including one new active — azoxystrobin (Quadris – Group 11), propiconazole (Tilt – Group 3), and benzovindiflupyr (Group 7 SDHI), known as Solatenol. Solatenol was approved for use on corn, soybeans and… Read More

Oat futures in Chicago have fallen steadily since early December, dropping to their lowest level in over five years. “They just happen to be one of the uglier (markets) at the moment, both old crop and new crop. We’ve seen oat futures collapse quite quickly,” says Lorne Boundy, oat trader with Paterson Grain. “They’ve actually been… Read More

Grain is in the absolute best condition it can be when it’s put into storage. Keeping it that way is critical for maintaining its value and marketability. Insect infestations aren’t as big a problem for farmers in Canada as in other (read: warmer) parts of the world, but they can still cause significant damage. Typically, 1 to… Read More

It’s been a tough growing season for producers across the country; some are still struggling with what to do with dry, dry land. And that’s how Peter Johnson, RealAgriculture’s resident agronomist and host of Wheat Pete’s Word starts of this week’s podcast, mentioning this tweet from Adam Pfeffer: @WheatPete what’s the protocol for planting wheat into… Read More

Harvest season is well underway for the earlier crops, and this challenging 2015 growing season shows no signs of easing up as farmers are looking at their harvest management options in weedy or too-green crops. The oat crop is coming off boasting tremendous yields, but wow is it work to get this crop harvested, says… Read More

Believe it or not, the tail end of this growing season is rapidly approaching, and while there aren’t many action items to get done this week in the field, the one that MUST happen is a major one — scouting! Peter Johnson, RealAgriculture agronomist and host of Wheat Pete’s Word, kicks off this weekly crop… Read More

 

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