The Alberta Wheat Commission was formally created on August 1st, 2012, the same day the Canadian Wheat Board was stripped of its single desk selling authority for wheat and barley in Western Canada. Since then, AWC has become heavily involved in funding wheat research and market development, as well as serving as a voice for… Read More
Category: Crop Production
Is your planter ready to go? In this episode of Real Agriculture Corn School, Kearney Planters Service Tech Lead Shaun Dilliott gives you a short course in how to prep your planter for the coming season. Dilliott’s clinic starts with inspecting the row unit and the need to a take close look at the parallel… Read More
When AGCO designed its 9250 DynaFlex draper header, the goal was to feed the combine evenly and smoothly, explains AGCO tactical marketing manager Caleb Schleder. Now the company plans to further improve the headers’ durability and reliability with the launch of the new 9255 DynaFlex. At the National Farm Machinery Show in Louisville last month, Schleder… Read More
White Planters are set to take a quantum leap thanks to the addition of a new seed metre, electronic drive, and monitoring and data management technologies. The new White 9800VE Series planter was unveiled last month during the 2016 National Farm Machinery Show in Louisville, Kentucky. AGCO Strategic Marketing Manager Tom Draper explains that the… Read More
Syngenta has announced plans to bring the first three-mode-of-action foliar fungicide to farmers in Eastern Canada this spring. Trivapro features three active ingredients, including one new active — azoxystrobin (Quadris – Group 11), propiconazole (Tilt – Group 3), and benzovindiflupyr (Group 7 SDHI), known as Solatenol. Solatenol was approved for use on corn, soybeans and… Read More
The ability to collect machine data wirelessly from farms across Canada is starting to yield practical information that can help farmers become more efficient — evidence that takes colour out of the equation to answer questions like “what’s the optimal engine speed of my model XYZ combine during harvest?” or “should I use a fuel conditioner in my combine?”. There’s… Read More
Optimal seeding rates for faba beans can vary from less than 3 bushels per acre to over 6 bushels per acre due to a wide range in seed size. With spring around the corner, Sherrilyn Phelps of Saskatchewan Pulse Growers stresses the importance of knowing the thousand kernel weight of faba bean seed. “Depending on variety and… Read More
A new canola trait launched by Dow AgroSciences this week has the potential to expand the market for canola meal and change rations used for hog and poultry production. After 15 years of research, Dow has developed canola that yields canola meal with significantly higher protein content — a product more comparable to soybean meal than traditional canola… Read More
Pierceton, Illinois farmer Jamie Scott has been preaching the gospel of cover crops for 10 years. At the recent Innovative Farmers of Ontario annual meeting in London, Scott described how his father was his first and toughest convert. When he told Jim Scott that his idea to plant cover crops on their farm would cost… Read More
A red spring wheat variety that accounted for more than 20 percent of wheat acres in Western Canada in the early 2000s has been chosen as the 2015-16 Seed of the Year West. CDC Teal was developed by Dr. Geoff Hughes and Dr. Pierre Hucl at the University of Saskatchewan’s Crop Development Centre and supported… Read More
While the number of CWRS wheat acres on the prairies is expected to drop by around 1.5 million, the trend toward more growing more high-yielding wheat varieties will continue, according to the general manager of FarmLink Marketing Solutions. Meanwhile, pea and lentil acres are expected to rise dramatically (surprise!), but seed supply will be a… Read More
A guest editorial submitted by Cam Dahl, President of Cereals Canada: It is baffling. Egypt is a country facing food shortages yet they are blocking wheat shipments from around the world. Their quarantine agency has decided to impose a zero tolerance for ergot. This is despite the fact that the contracts signed by Egypt’s central buying… Read More
In this week’s Word, Peter Johnson, resident agronomist for RealAgriculture, covers everything from wheat evolution to fertility, alfalfa agronomy to a rather upsetting article… Have a question for Wheat Pete? Call 1-888-746-3311, send him a tweet (@wheatpete), or email him at [email protected]. Highlights: Weather Dave Phillips predicting one of the ten warmest springs on record El Nino in… Read More
Barley is a staple of the summer countryside in many parts of Western Canada. Whether it’s Alberta beef or a cold Big Rock Traditional Ale, barley plays a major role in the value chain of food and beer production in the west. Even with all those tasty benefits of barley production, barley acres are under… Read More
What do millers want? It’s a question seed companies that develop and market wheat varieties are constantly asking. How large end users such as Mondelez International, the makers of products like Ritz crackers and Oreo cookies, answer that question has huge implications for seed companies such as C&M Seeds and wheat growers across Ontario says… Read More