“Herbicide layering” looks to be an effective approach to managing hard-to-control cleavers in pulses. As Eric Johnson, weed scientist at the University of Saskatchewan, explains in this Pulse School episode, herbicide layering is the application of different modes of action sequentially. It usually involves a pre-seed soil-applied herbicide, such as sulfentrazone, ethalflurolin or pyroxasulfone, ,… Read More

Pea aphids populations have been reaching problematic levels in some parts of the Prairies over the last few weeks. In this Pulse School episode, Dennis Lange, provincial pulse specialist in Manitoba, says they’re still a concern in some areas. “We’re at the stage where some of the later seeded pea fields are in the late flowering stage, pods… Read More

Anybody thinking of growing lentils or peas in Western Canada this year? Syngenta is introducing a new fungicide to help growers protect pulses from foliar diseases such as anthracnose, ascochyta blight, mycosphaerella blight and powdery mildew. Elatus features two modes of action — a combination of Syngenta’s new Group 7 fungicide known as Solatenol (benzovindiflupyr) and a… Read More

How confident are you that your pea and lentil seed is not limiting yield potential before you even put it in the ground? With rising acres leading to a shortage of certified seed, there are serious concerns about the quality of the seed that will be used this spring. Sarah Foster of 20/20 Seed Labs joins our own Kelvin Heppner… Read More

There’s plenty of excitement surrounding lentils heading into the 2016 growing season, with record acres expected. In this Pulse School episode, Shannon Chant of Saskatchewan’s Ministry of Agriculture shares her top five tips for a good (or even great) lentil crop: 5 Tips for a Great Lentil Crop Good quality seed — Of course it… Read More

The United Nations formally launched the “International Year of Pulses” at the headquarters of the UN’s Food and Agriculture Organization in Rome today. The international recognition aims to heighten public awareness about the role of pulses — dry beans, peas, lentils and chickpeas — in global food security, nutrition and environmental sustainability. Pulse Canada CEO… Read More

“I am the greatest botanist on this planet,” declares Matt Damon’s character in 20th Century Fox’s new blockbuster “The Martian.” Astronaut Mark Watney (played by Damon) is stranded on Mars, able to survive by growing potatoes for food. Several Earth-bound scientists who are members of the Crop Science Society of America shared their thoughts on the portrayal… Read More