15 months ago, Jason Reinheimer flew with his family from Australia to Saskatoon to become the first employee and senior breeder for Limagrain Cereals Research Canada. Limagrain Cereals Research Canada, established in 2015, is a wheat breeding partnership between France-based Limagrain and Western Canada-based Canterra Seeds. In the video below, Reinheimer explains their breeding goals of developing wheat varieties that… Read More
Category: Wheat
Wet soil, cold nights, weeds, disease, and nitrogen needs are all converging at once – what’s a wheat grower to do? As Ontario’s cold, soggy spring continues, deciding what to do next with the winter wheat crop can be a challenge, especially as the need to plant corn and soybeans becomes more pressing. In this… Read More
Grain markets saw a wild ride to start the month of May as the week started out with big concerns about weather before cooler heads prevailed and bullish gains made earlier in the week were reined in. Oats were the big winner, up 8% since last Friday on the futures board on planting delays. Canola… Read More
We’re kicking off May with wet, wet weather both at home and south of the border, and not one but two alerts for very early disease detection in Ontario’s Bruce and Essex Counties. Peter Johnson, your host of Wheat Pete’s Word, also has cautions on using saved soybean seed from the 2016 crop, why you… Read More
The nitrogen is on, the wheat and weeds are growing, and field work and planting is beginning in earnest in Ontario’s south (other areas and much of Western Canada will just have to wait a tiny bit longer). As #plant17 gets rolling, Peter Johnson is back with another edition of Wheat Pete’s Word, and this… Read More
If you want that good looking winter wheat field to deliver top yields don’t skimp on sulphur this spring. That’s the key message agronomist Peter Johnson has for growers in the latest episode of Real Agriculture Wheat School. Johnson explains that 10 pounds per acre is sufficient for growers targeting 100 bushel per acre wheat,… Read More
We’re racing towards planting season, with field activity about to begin rocking and rolling, Lessons from the new world wheat yield record, the value of soil and subsequent impact of erosion, cover crop management, corn planter down pressure, and more — it’s all in this week’s edition of the Word the RealAg agronomist Peter Johnson…. Read More
Canadian durum exports to the home of pasta are facing a potential political trade barrier. Italy is moving toward implementing a mandatory country-of-origin labeling (COOL) policy for pasta, similar to the COOL rules the U.S. imposed on beef and pork from 2008 to 2015. The Italian government has drafted regulations that would require all pasta… Read More
Grains started the month of April with a little bit of follow-through fanfare from the USDA’s stocks and acreage report on March 31st and some speculation over the start of the North American planting season and end of the first South American harvest. For the week, canola was the winner, gaining 0.9% which was helped… Read More
SeCan recently discovered that the majority of the soft white wheat varieties grown in western Canada naturally contain the Sm1 trait for midge tolerance. The trait has likely always been there, but only recently have we had the technology to test for it. The Sm1 gene was first identified as naturally occurring in soft red winter… Read More
We’ve hit April, and that means it’s time for the first of many #plant17 reports! This week, we’ve got super early wheat going in in Alberta, believe it or not, so that’s where we start with this edition of Wheat Pete’s Word. For Ontario growers, host Peter Johnson kicks off with a rust warning and… Read More
There are many aspects of farming that are beyond a farmer’s control (weather, markets…), but there are also variables that can be managed better than they have been in the past, according to the Georgia farmer who has set world corn and soybean yield records. “We make big yields and we blame the weather. We make… Read More
Fresh off the 100th episode of Wheat Pete’s Word, the questions are pouring in, as are the all-in-good-fun “Just how old are you, Peter Johnson?” comments. In this week’s word, we’re talking soil nutrients in snirt (soil/dirt mix), why you shouldn’t worry about brown-leaved wheat just yet, why geese are terrible creatures, when we can… Read More
How much bearish news is already worked in to wheat prices? What would it take to turn this persistent bear run in a more positive direction? In this market discussion, Shaun Haney is joined by Angie Setzer (@GoddessofGrain) of Citizens Elevator, to talk recent history in the wheat markets, international factors at play, and what… Read More
Summer may feel a long way off, but being prepared to manage heat stress in dairy cattle goes a long way in warding off the production losses that go along with it. We’re also well into the 2016 feed crop, and there are reports of several farmers struggling to keep mycotoxin (specifically DON/vomitoxin) levels low enough… Read More