The federal government has clarified how temporary foreign workers (TWFs) will reach farms this spring, in the face of requirements to stay in Government Authorized Accommodation (GAA). So long as temporary foreign workers travel privately to their farms and can safely complete their mandatory 14 day quarantine on-farm, they will not need to complete the three-day… Read More

When it comes to farming, we often think about partnerships purely as a legal definition, a business structure. But are we missing out on some real leadership opportunities by forgetting the other meaning of the word? Kelly Dobson of LeaderShift Inc. says we need to stop looking at a partnership as a contractual obligation and… Read More

When asked why the Beef Farmers of Ontario (BFO) recently announced a policy to focus on inclusion within the beef value chain, Joe Dickenson says it should have been done years ago. Dickenson is a beef producer from near Oil Springs, Ont., and a feedlot director for BFO. He’s also been instrumental in moving this… Read More

It takes heaps of management to grow perfectly-sized, quality sweet potatoes. Katie Keddy, of Valley Harvest Sweet Potatoes in Nova Scotia, shares how her farm grows this neat crop, plus strawberries for propagation, blackberries, and raspberries. Listen to Keddy (@VHsweetpotatoes) in conversation with host Kara Oosterhuis below (with a special guest voice appearance by producer… Read More

For many, December is a time to reflect, to really sit back and look at what the previous months looked like. What were the highs? What were the lows? Despite 2020 being the year it was — and one I certainly won’t forget in my lifetime — it was also a whole lot of fun… Read More

Conference season is upon us, and joining the virtual ranks of meetings is Farm Management Canada’s (FMC) Ag Excellence conference. The virtual space can provide a lot more opportunity both to virtual speakers, and to people who otherwise can’t physically make it. Joining RealAgriculture’s Bernard Tobin to discuss the core concepts of the event is… Read More

Three of Ontario’s ministries (Agriculture, Food and Rural Affairs; Health; and Labour, Training and Skills Development) have committed to a strategy to prevent COVID-19 transmission, and protect workers and the province’s food supply chain ahead of next year’s growing season. The joint government-industry Prevention, Control and Outbreak Support Strategy for COVID-19 in Ontario’s Farm Workers… Read More