COVID-19 has been an unprecedented situation. People throughout all sectors are going through a lot with their businesses, and it has shed new light on the word “risk” and risk management. When farmers are doing their strategic risk analysis for the year, and they get to the threat portion, a global pandemic wasn’t exactly something… Read More

Ontario has launched a web portal connecting workers with employers looking to fill positions in the agri-food sector. The initiative is aimed at matching people to essential jobs and training resources throughout the provincial food supply chain in an effort to ensure grocery store shelves remain full during the COVID-19 outbreak. “Right now, there are… Read More

No one can predict how long the COVID-19 pandemic will last, but a huge focus on social and physical distancing has been effective, at least in part, to “flattening the curve” of infection and critical illness. Tracking on an inverse curve is the local and global economy. Right now uncertainty, social distancing, and shuttered businesses… Read More

Social distancing has forced many Canadian businesses to shift their workforce to a work-from-home setting, and agricultural industry is no exception. In agriculture, however, social interaction is part of the fabric — from product delivery, to agronomic advising, or troubleshooting ration adjustment. All of these activities require the support of suppliers who traditionally have spent… Read More