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It’s time again to get into the best crop — wonderful wheat, as Wheat Pete would say! Kara Oosterhuis was delighted to be back in the field (not in front of the computer screen) with Jeremy Boychyn, agronomy research extension specialist with the Alberta Wheat and Barley Commissions on this episode of the Wheat School…. Read More
Fusarium head blight (FHB), caused by the fungus Fusarium graminearum, is a major concern for wheat growers across the Prairies. The fungus affects grain yield and produces mycotoxins such as deoxynivalenol, or DON, that accumulate in grain. The presence of DON leads to a downgrade in quality when that grain enters the market. Victoria Linden, director… Read More
Plant growth regulators (PGRs) are used to control or modify plant growth processes. There are a few products on the market, and in the case of cereals, the most common PGR is used to influence the hormones responsible for cell elongation, which results in shorter, thicker stems. Alberta Agriculture and Forestry, Agronomic Research Scientist, Sheri… Read More
Fungicide formulation, timing and application. Get all those right and chances are you’ll have effective suppression of fusarium head blight (FHB) in your winter wheat crop. Syngenta Canada formulations and applications manager Doug Baumann notes that these three components of control all have to work together for growers to achieve optimum FHB control. On this… Read More
It’s time for T3 fungicides to control fusarium head blight in Ontario’s winter wheat, but growers may also have another troublemaker in the cereal crop that they’ll need to tackle this time of year. There have been growing reports of cereal aphids in the Ontario winter wheat crop this spring, and growers need will to… Read More
When it comes to emergence of the wheat crop, producers often have many hopes of what that should look like — without necessarily knowing how to manage those expectations. Often, stand emergence is judged on seedling vigour. However, as Jeremy Boychyn, agronomy research extension specialist with the Alberta Wheat and Barley Commissions explains in this… Read More
Will it pay to park the drill and invest in precision planting technology for wheat? That’s a question Michigan State University researcher Dennis Pennington is tackling in an ongoing research project. Earlier this year, he shared some of his early results with growers attending the CerealSmart conference at Kitchener, Ont. On this episode of RealAgriculture’s… Read More
Wheat is worth about $7 a bushel right now — and we have to chase as many bushels as we can. That’s the message RealAgriculture agronomist Peter Johnson has for growers in our latest episode of the Wheat School. One way to optimize yield in winter wheat is effective use of plant growth regulators (PGRs)…. Read More
As a wheat grower, you know the importance of nitrogen to ensure you have a high yield, high protein quality wheat crop. Enhanced efficiency fertilizers (EEFs) have been around for quite some time, and as we learn the best way to use them, they’re gaining in popularity with farmers. Although there are different types of… Read More
When it comes to small plot trials, sometimes producers wonder how the data can be implemented onto their fields and used in a “real-life” format. Alberta Wheat and Barley Commissions are headed into the first year of their Plot 2 Farm program, which will conduct trials on wheat and barley on a larger scale. On… Read More
What’s your nitrogen strategy for winter wheat? When it comes to spring nitrogen applications, the first thing growers need to consider is their planting date, says RealAgriculture agronomist Peter Johnson. That planting date typically correlates with a specific amount of fall growth, which growers can use to guide them in their spring nitrogen applications. On… Read More
If you’re a wheat grower, chances are you’ve heard about thousand kernel weight (TKW) and how you should be using the number to fine-tune wheat seeding rates. Seeding will be here before we know it – now is a great time to figure out TKW on each seeding lot. On this episode of RealAgriculture’s Wheat… Read More
It’s early spring and you’ve pegged the yield potential of your wheat crop at 125 bu/ac and now you have to manage it through the season and get it in the bin. What should you do? For the next six minutes you should watch the latest episode of RealAgriculture’s Wheat School with agronomist Phil Needham,… Read More
What’s the yield potential for winter wheat in Ontario? If you see 150 bu/ac pop up on a well-calibrated yield combine monitor in part of a field, that’s likely your upper-end yield potential, says agronomist Phil Needham of Needham AG Technologies. Typically, however, your monitor will flirt with that big yield number for only moments… Read More
The man who wrote the book on wheat production in the United Kingdom says it’s time to throw away that production guide and adopt a new approach to higher wheat yields. Roger Sylvester-Bradley, who leads the crop performance research team at ADAS Consulting, believes researchers need to learn from the tremendous yield variability they see… Read More