Twelve Manitobans will receive the Order of Manitoba come July, with one of them having ties to agriculture. The Order of Manitoba was created in 1999 to honour Manitobans who have demonstrated excellence and achievement, thereby enriching the social, cultural or economic well-being of the province and its residents. “The 2019 Order of Manitoba members… Read More
Investing in public trust without a company logo attached is just one of the ways our farm and food system can move the conversation forward, says Crystal Mackay, former president of the Canadian Centre for Food Integrity (CCFI). While the entire conversation over social license and public trust is relatively new to Canada’s food system,… Read More
Quebec’s farmer union and its beef producers are calling on the Canadian Food Inspection Agency to stop Beyond Meat from using the word “meat” when referring to its plant-based products, such as burgers and sausages, Quebec’s TVA Nouvelles reports. Beyond Meat launched its meat-alternative product line in Canada on May 1, 2019. L’Union des producteurs… Read More
The former Deputy Minister of Agriculture and Fisheries, and Deputy Minister of Rural and Regional Development of Prince Edward Island will lead the the Canadian Centre for Food Integrity (CCFI). John Jamieson has been hired by CCFI’s board of directors to replace Crystal Mackay who led the team for nearly 10 years. “We are delighted… Read More
Turkey Farmers of Canada have launched a five-year advertising and PR campaign encouraging consumers to #ThinkTurkey (#PensezDindon). The campaign will focus on engaging primary meal planners to raise awareness of the benefits of turkey, drive year-round demand, and increase overall consumption and retail availability of the protein. Launched May 6, the campaign includes billboards, transit… Read More
Holy cow, or should I say holy plant — there’s a lot to choose from when you head to the meat aisle at the grocery store. With time, and as demand for niche food rises, consumers will have even more options available than ever before. Recently, I got a little confused with all that’s in… Read More
For those who handle the grocery shopping in the household, you might be surprised to hear that recent run ups in grocery store prices are somewhat of an anomaly. As Kevin Grier, with KG Market Analysis and Consulting explains, price inflation of grocery items has actually been low to negative in the past few years,… Read More
Some things are a fad — like fanny packs — whose popularity seems inexplicable, but wanes quickly. A fad, even as terrible as a fanny pack, can and does come full circle, as it is now, but it’s rare that its popularity will stand the test of time. A trend, however, is usually larger, more… Read More
The Canadian Food Inspection Agency (CFIA) has announced it will be fining food businesses for violating federal food safety rules. Administrative Monetary Penalties (AMP) can range from a notice of violation with no monetary fine to as serious as up to $15,000 for serious offences or repeat violators. The penalties have been used in the… Read More
Canadian supply chain data platform, TrustBIX, has officially gone public as of Tuesday morning, listing on the TSX Venture Exchange (TSXV) in Canada. Formerly known as Reco Northern Alberta Inc. (RNAI), the Edmonton-based company merged with ViewTrak Technologies Inc., to create TrustBIX. The new company focuses on the supply chain of agricultural products, as well… Read More
Canada, and Western Canada specifically, has been incredibly successful at growing millions of acres of plant-based protein in the form of peas, chickpeas, and canola meal. With a few exceptions, nearly all processing of Canada’s pulse crops happens outside of the country. Bill Greuel, CEO of Protein Industries Canada, has been tasked with changing that…. Read More
Dairy giant Saputo has completed its transaction to purchase Dairy Crest, a United Kingdom-based dairy company. The final sale for £975 million (approximately $1.7 billion) was first announced on February 22, 2019, and finalized April 15, 2019. According to a news release, Dairy Crest manufactures and markets cheese, butters, spreads and oils, under leading British… Read More
La Broquerie, Manitoba-based HyLife announced today it is being bought by Thailand’s Charoen Pokphand Foods Pcl (CPF) for $498 million. HyLife is a vertically-integrated pork production company, from feed processing, to hog production, and pork processing and distribution of pork products. HyLife employs over 2,500 people, and has processing plants in Canada, including Neepawa, Man.,… Read More
With the passing of the 2018 Farm Bill in the United States, the hemp industry is looking for a major boom for the crop. Long looked upon as a food and fibre play, hemp’s latest opportunity is CBD. According to a CNN Business story Carl’s Jr planned to test a CBD-infused burger on April 20th… Read More
The Canadian dairy industry has made great strides in cow comfort over the past 20 years. It’s a story EastGen genetics veterinarian Dr. Tim Henshaw feels all dairy farmers should be actively telling all friends, neighbours ,and consumers within earshot. From mats and bedding for cows to lie on, to adequate stall space and better… Read More