Walmart Canada is now sourcing its beef from certified sustainable farms and ranches, according to standards set by the Canadian Roundtable for Sustainable Beef (CRSB). The company will become the first retailer in Canada to offer an on-pack certified sustainable claim, on a line of its product. CRSB says that Walmart’s efforts to help expand… Read More
A while back, RealAg’s Shaun Haney was joined by Mike Nailor, interim CEO of Chicken Farmers of Ontario, for a RealAg LIVE! Haney had a hard-hitting question for Nailor: what’s the best chicken wing flavour? “Hands down, hot butter from a place in Guelph called Fat Duck,” said Nailor. For years he had been trying… Read More
The Ontario Forage Council, Ontario Hay Listings, Ontario Biomass Producers Co-op, and the Ontario Hay and Forage Co-operative have worked together to provide one online hub for forage, pasture, and biomass crop production for Ontario. The Ontario Forage Network at ONForageNetwork.ca will host information on seeding, growing, harvesting, storing, and marketing these crops. The network… Read More
New technology, transmission options, and a 125-horsepower tractor help redefine John Deere’s 5M Series utility tractors for the model year 2022. On the technology side, Deere says integrated AutoTrac guidance will lower ownership costs and help reduce inputs such as fuel, seed, and fertilizer by minimizing overlap in straight line applications such as mowing, tillage, and spraying…. Read More
How about those cattle markets? Everything is on the move and demand is there, but getting the cash back to the producers at the end of the day has been tricky. To break it all down on this RealAg LIVE! host Shaun Haney is joined by Brian Perillat of CanFax. Don’t miss a new RealAg… Read More
A series of three meetings were jointly held last week led by the Canadian Cattlemen’s Association (CCA) and Nature Conservancy of Canada (NCC). The purpose of the meetings was to discuss grazing livestock and their role in building a sustainable food supply system. The meetings and consultations were held in preparation for the United Nations… Read More
It has been a trying year for the pork industry in Canada, but that’s not to say it’s been entirely negative. The COVID-19 pandemic hit the industry very hard at the outset, and has continued to be a challenge at the farm, processing, and trade levels. However, demand has been strong throughout the pandemic, and… Read More
The University of Alberta announced Gleise M. Silva as the first Beef Cattle Research Council (BCRC) – Hays Chair in Beef Production Systems. In the role, Silva will work with beef producers, translating her and her colleagues’ research on cow-calf production into practical advice. Her work will help producers save money, maintain forage lands and… Read More
If you’re a cattle feeder who’s been following the value of the Canadian dollar, you’ll know it’s not moving in the right direction for people in the export market. Combine that with rising feed costs and the price of feeder cattle, the input costs for the feeder are not headed toward higher profitability. Lethbridge barley… Read More
When establishing alfalfa there’s a key decision to make: should the forage be under-seeded to an annual crop? Sometimes called a companion or nurse crop, experts say that instead, the annual crop acts more like competition than a companion. Ashley Knapton, dairy strategic account manager with Corteva, says that a nurse crop draws on similar… Read More
If you run in rodeo circles, you’ve likely heard of the Kesler rodeo stock bloodlines. The stock has been sold, but the bloodlines aren’t going anywhere. Rowland Farms of Taber, Alta., has purchased 375 saddle broncs and bareback horses, as well as around 75 bucking bulls. Rowland Farms, a large organic producer, has a diversified… Read More
Ashley Knapton is the dairy strategic account manager with Corteva. Based in Eastern Ontario, Knapton spends her days working that bridge between the dairy farmer, the cow nutritionist, and what happens in the field. But this isn’t really where she thought she’d end up. Knapton — also known as Kaptin Knapton on social media— had… Read More
Cody Easterday of Mesa, Washington, recently pleaded guilty in federal court to defrauding a Tyson Foods, Inc. company out of approximately US$244 million. Easterday charged the company for the costs of buying and feeding as many as 200,000 cattle that didn’t exist — a ghost-herd. Greg Henderson, editor at Drovers, says that there are other… Read More
A bill reintroduced by two U.S. senators on March 24 would see U.S. meat processing facilities — those that slaughter over 125,000 head of cattle each year — purchase 50 per cent of their weekly volume of beef slaughter in the open or “spot” market. Further, these animals would need to be processed within 14… Read More
The state of Colorado is similar to Alberta in many ways: beautiful vistas and mountains, and a rich history in the cattle business. Colorado also holds a significant portion of the cattle market in the U.S., much like Alberta prides itself on being Canada’s beef capital. While Colorado Governor Jared Polis isn’t advocating for a… Read More
Register for a RealAgriculture account to manage your Shortcut menu instead of the default.