Thingsfactory, an internet of things (IoT) and artificial intelligence product development company out of Montreal, Que., is launching the TF-400F, a rugged, weatherproof, portable body temperature sensor suitable for livestock. The TF-400F can detect, analyze, and classify body temperatures of pig, cow, and horse populations in crowded, queued, or individual situations, in real-time. The new… Read More

Scientists from Agriculture and Agri-Food Canada and Western University have teamed up with PlantForm Corporation to develop an edible antibody therapeutic that will protect human and animal health by preventing E.coli 0157 infection in pigs. The $150,000, two-year project is supported by OMAFRA through the Ontario Agri-Food Research Initiative, which is fed by the five-year,… Read More

Farm Health Guardian has announced a strategic partnership with Synthesis Agri-Food Network. The announcement comes on the heels of the company launching its disease mitigation platform for pork and poultry production. For the past decade, Synthesis Agri-Food Network president Rob Hannam has specialized in the agriculture and food sector, and brings that experience and that… Read More

A Guelph-based company has launched Farm Health Guardian, a real-time disease mitigation technology platform for pork and poultry producers. Brought to market by Be Seen Be Safe Ltd., the system accurately and quickly tracks and shuts down disease spread within minutes of the first report of disease symptoms, the company says. The Farm Health Guardian… Read More

SaskTel and the University of Saskatchewan (USask) have announced a partnership to launch a “living laboratory” at the Livestock and Forage Centre of Excellence (LFCE), south of Clavet, Sask., to test, develop, and demonstrate agricultural technologies. Through a memorandum of understanding, the two organizations will focus on smart farming research and innovation to “accelerate transformation… Read More

Later this week, it will be an offence under Ontario law to “stop, obstruct, hinder or otherwise interfere with a motor vehicle transporting farm animals.” Ontario’s government has proclaimed Section 6(1) and three other related sections of Bill 156, the Security from Trespass and Protecting Food Safety Act, 2020. These proclamations will ensure the safety… Read More

Elanco Animal Health has received regulatory approval of its acquisition of Bayer Animal Health after agreeing to several anti-trust related conditions. The US$7.6 billion deal was announced in August 2019. As part of its review, Canada’s Competition Bureau found Elanco and Bayer Animal Health are each other’s closest competitors in several markets, specifically in poultry insecticides… Read More

The Canadian Animal Health Institute (CAHI) has presented two members with leadership awards as recognition for their work in the livestock health industry. Jean Szkotnicki received the Industry Leadership Award for her many years of service to the Canadian animal health industry. As an early supporter of a harmonized global approach to the technical requirements… Read More

While the full implementation of the rules will happen over the next 24 months, Canada’s new livestock transport rules came into effect February 20, 2020. Anyone who transports livestock — including producers — need to make sure they are familiar with notable changes to the Canadian Food Inspection Agency’s (CFIA) Health of Animals Regulations (Part… Read More

Provincially inspected abattoirs have until the end of April to apply for part of a $2 million Ontario fund aimed at improving food safety, animal welfare, and biosecurity measures at their operations. Available through the Canadian Agricultural Partnership (CAP), eligible projects may include: capital upgrades for enhanced food safety, improvements in the safe handling and… Read More

A University of Saskatchewan lab is now home to the deadly virus wreaking havoc in Asia and parts of Europe, all to support Canada’s preparedness strategy for African swine fever. In partnership with the Canadian Food Inspection Agency (CFIA), the Vaccine and Infectious Disease Organization-International Vaccine Centre (VIDO-InterVac) located in the U of S will… Read More

Dairy calves experience many challenges in early life, and producers need to be diligent in the hours and days after birth to ensure calf health and reduce mortality. Overall, research shows that eight percent of calves die within 48 hours of birth — this includes those born dead or those that die within the first… Read More

 

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