Whether producing award-winning newscasts or producing Canada's largest livestock show, the process behind the scenes is similar, says the new CEO of Canadian Western Agribition. Chris Lane joined Agribition in July after working as a senior news producer for CBC in Saskatchewan, Alberta and the Maritimes. "It's really about people," he explains, as we chatted... Read More
Category: Cattle
With the Canadian Food Inspection Agency (CFIA) tuberculosis investigation ongoing and no clearly-defined ending in sight, concern is rising for the ranches involved. Currently, compensation only exists if animals need to be destroyed. At the Agriculture Committee meeting in Ottawa this week, it was made very clear that the status quo is going to leave... Read More
Heifers are the keystone to improving your herd in the long-term. Carefully selected heifers result in a more productive cow herd, but you've got to have clearly defined goals and selection criteria to get there. In this Beef School episode, Dr. John McKinnon, professor with the University of Saskatchewan and Saskatchewan Beef Industry Chair, outlines... Read More
The Canadian Western Agribition happens each November in Regina, Sask. When the middle of the city's Evraz Place becomes a riding arena and the barns fill with the fluffiest, meatiest cattle Canadian ranchers have to offer. Shaun Haney and Kelvin Heppner are touring said barns this week, and Shaun caught up with Chad McPherson, general... Read More
This past week it was reported by the Globe and Mail and others that CNN had uncovered a very secret internal memo from the Donald Trump transition team. The memo disclosed that a suggested tactic in the NAFTA renegotiation would be to reinstate Country of Origin Labelling (COOL). Don't Miss: Shaun on RFD-TV this week... Read More
The US cattle on feed report came out this afternoon. As feeders, ranchers and long traders are looking for reasons for a higher market next the week of November 21st, this report will leave them with limited answers on market direction. Read the USDA Report Anne Wasko describes the report: Today’s U.S. Cattle on Feed... Read More
In the last month, live cattle prices have finally stabilized and it's welcome relief for everyone in the cattle business. Fundamentally, what is supporting this stability? According to Anne Wasko, with Gateway Livestock, there are tighter cattle supplies, cattle feeders are current, carcass weights are lower than a year ago for the first time since... Read More
The Canadian Food Inspection Agency says it expects the investigation following the case of bovine tuberculosis in southeast Alberta will take several months to complete. Around 30 farms have been quarantined following the discovery of bovine TB by U.S. officials in an animal originating from a ranch in the southeast part of the province in... Read More
Live cattle cash prices have been in the 2016-version of free fall, and many producers have been challenged trying to understand why prices at the grocery stores have not followed suit. As demand concerns rise, speculation is that beef prices in Canada must eventually fall to increase sales at the meat counter. In this week's... Read More
Corn is an attractive crop for cattle producers — as silage and as an extended or winter grazing option. But corn is also mighty pricey to grow, and can require new equipment to get it in the ground. Does grazing corn really pay? To find out, Shaun Haney met with Dr. Bart Lardner, with the... Read More