The Canadian Food Inspection Agency (CFIA) has implemented a “transition period” for the feed, water, and rest requirements for all livestock sectors, in addition to the previously announced grace period extended to beef and dairy animals. CFIA says it will use the first two years of the new regulation period, beginning February 2020, to “focus… Read More
A sheep in full wool can look plump and well-fed, even when they’re quite thin. The only real way to assess body condition is by getting your hands on the animal, even once sheared. But what are you feeling for, exactly? How can you tell a body condition score (BCS) of 3 from a 2?… Read More
Ryan Greir, a sheep producer from Alberta, has been named as the chair for the National Sheep Network (NSN). Greir is currently the vice-chair of Alberta Lamb Producers, and farms just east of Strathmore with his wife Janna and young son. The NSN represents Canada’s top three lamb producing provinces —Alberta, Ontario, and Quebec —… Read More
We are less than six months away from new federal livestock transportation regulations coming into force, and significant clarification is still needed surrounding the implementation of the rules. The existing rules for livestock transport within Canada have been overhauled from all sides, including: the angle of loading ramps, hours allowed in transit, restrictions on movement… Read More
Ontario Sheep Farmers (OSF) has appointed Dr. Deb Stark as its first-ever independent board advisor. The role is designed to strengthen the board’s governance structure, address sector-wide issues, and expedite fair, just and equitable resolution of issues regarding board and/or member conduct, according to the organization. The addition of Stark to the role follows an… Read More
Canada’s sheep industry is full of opportunity, with strong demand and decent prices, but producer retention past the five-year mark has been identified as one of the challenges of growing the industry. Several factors play a role in new entrant and existing producer success, and Ontario Sheep Farmers (OSF) have focused on risk management program… Read More
In the face of plant-based protein being all the rage, some may have also noticed a subtle but significant push for the continued celebration of meat. The rise of nose-to-tail feasts, carnivore-centric restaurants, and even a reality TV show that puts butchering skills to the test are a all a testament to humans’ continued love… Read More
It was purely an economic decision when rancher, Stephen Hughes decided to try grazing his herd year-round in southwestern Alberta back in 1996. He had no idea the move would also significantly impact herd health and shift the need for antimicrobials. “We chose to change our management strategy from winter feeding to grazing year-round, and… Read More
Visual assessments are not enough to gauge feed quality, and a feed test is an economical way to protect against under or overfeeding certain critical components of a feed ration, such as protein or energy, says Andrea Hanson. Hanson is the beef extension specialist with Alberta Agriculture & Forestry, and says that feed testing all… Read More
For those looking for hand’s free, low-stress sheep and goat handling, the New Zealand designed, UK-manufactured Combi Clamp offers an efficient way to process many sheep and goats very quickly. The Combi Clamp, distributed by Huber Ag Equipment, uses an operator’s weight to clamp animals between panels, operated via a foot treadle plate. “It allows us… Read More
Ontario Sheep Farmers (OSF) has secured funding from the AgriRisk Initiative Program under the Canadian Agricultural Partnership to investigate the feasibility of a production insurance program for the sheep industry and wants producer input for its development. The key outcome of this project will be recommendations on whether production insurance is feasible and affordable for… Read More
Most by now are aware of the risk of Lyme disease, a bacterial diseased transmitted through deer ticks. But a relatively new tick has been found with increasing frequency in Canada — and the fallout of its bite is also serious. A bite from the Lone Star tick — named for the single white dot… Read More
The Alberta Lamb Producers (ALP) says that a positive, classical scrapie result was confirmed by a Canadian Food Inspection Agency (CFIA) laboratory on a sheep from a farm in Alberta on June 21. The sheep was tested due to clinical signs consistent with scrapie, the producer group says, and because the sheep lived on multiple… Read More
Earlier this year, the Ontario Society for the Prevention of Cruelty to Animals (OSPCA) informed the government it would no longer be carrying out animal welfare law enforcement. The announcement has spurred the need for an overhaul of Ontario’s Ontario Animal Protection Act, but also left a gap between the current set up and the… Read More
While some rainfall has returned to very dry areas of the Prairies, many ranchers have already made some tough calls on downsizing herds and flocks to conserve what grass is available for grazing and winter feed. Taking the pressure off existing pasture and hay ground is a smart move to make early. Janice Bruynooghe, of… Read More