When livestock producers and ranchers think about year-round grazing, most think about winter feeding strategies — bale grazing, swath grazing and more. But Steve Kenyon, custom grazer at Busby, Alta., says winter grazing is more about how you manage pastures in the growing season. Kenyon, who runs Greener Pastures custom grazing on over 3,500 acres,… Read More

Keep your soil covered, do as little tillage as possible, maintain a living root system 365 days a year, and fit it all into an economic model that makes money: this is sustainable soil health. It’s a challenge, for sure, but it’s one Dresden, Ont., farmer Woody Van Arkel is happy to tackle. On this… Read More

Happy New Year, listeners! Peter ‘Wheat Pete’ Johnson is back with the 191st episode of Wheat Pete’s Word and it could be the very first episode in months not to use that dreaded three-letter word (DON). Instead, this episode talks soil sampling and nutrient recommendation philosophies, dealing with ruts and wet fall conditions, winter manure… Read More

Anaerobic digesters have popped up on farms across Ontario in recent years, but there are none quite like the digester Rob McKinlay has installed at Harcolm Farms at Beachville, Ontario. What makes it unique is its size – at 20 kilowatts, it’s 10- to 20-times smaller than the other 42 digesters currently operating on Ontario… Read More

Depending on where you live, fields have likely been frozen now for quite some time. Maybe they’re even snow covered. Now is a great time to spread manure because that firm ground means you can travel and not create compaction, the storage is full, and, well, it’ll work its way into the soil later…right? Well,… Read More

 

Register for a RealAgriculture account to manage your Shortcut menu instead of the default.

Register