Category: Pork

Hog Support is a Struggle in Manitoba

Talking to hog producers in Manitoba, there is a real head scratching issue taking place. Hog producers are strongly criticizing the provincial government for not stepping up to compensate hog farmers for this terrible economic environment. The province think that it is a Federal government issue but others disagree. My friend journalism friend Harry Siemens… Read more »

H1N1 Is Not A Food Safety Issue

Pigs are a host for the H1N1 virus, and yet while no pigs died directly because of the virus, it was called €œswine flu€ and the news story became focused on food safety. It sprung a lot of attention onto concentrated animal feeding operations (CAFO) as if the food supply is not safe anymore because… Read more »

Kevin Grier, George Morris Center—Alberta Changes Association Checkoff Rules

Last month the Alberta Government announced that they were changing the checkoff rules for pork, beef, potatoes and lamb in the province. This has been a very controversial topic because of the massing theories as to what will happen with that money if a refund is requested. I spoke to Kevin Grier, Senior Market Analyst… Read more »

Breaking Down the Sustainable vs. Conventional Farming Debate

Tuesday on #agchat there was quite the discussion about many agricultural topics (see the Agwired review). The whole goal of agchat is to discuss the five questions posed by the moderator @mpaynknoper. The goal is not to have specifically a pro GMO or organic discussion but rather a pro agriculture discussion with all stakeholders. I… Read more »

Pork Will Have to Repair Its Brand After H1N1

The H1N1 virus is really causing an issue with the global pork consumers with the weekends announcement that a hog farm in Alberta has been quarantined. Many are asking why a person just returning from Mexico was ever let in the facility in the first place but the biggest concern is restoring consumer faith in… Read more »

The Grain Markets Provide Reflection

It is sad but so true.  The graph to the left not only describes what has happened to the grain markets but also mysteriously looks like a Christmas tree.  I found this picture at the blog Eds World: Grain Marketing.  As Ed describes in the blog, he is not sure if he should laugh or cry…. Read more »

Dick Bond is Leaving Tyson Foods

According to a press release from Tyson Foods this morning, President and CEO Dick Bond is leaving the company effective immediately. According to Reuters, Leland Tollett who was the chairman and CEO from 1995 to 1998, will resume the post until a replacement is found. By revenue Tyson is the largest processor of protein in… Read more »

Mexico Cuts Off Beef Trade

Last week, Mexico cut off the imports of US pork and beef from 30 US plants owned by Tyson, Smithfield Foods, JBS and Cargill. This is in addition to Mexico joining Canada on December 19th to file a complaint with the WTO regarding COOL. Reportedly, the ban had to do with technical and sanitary issues… Read more »