A pork-producing family from Ontario and a dairy goat-farming family from Alberta have been named Canada’s Outstanding Young Farmers for 2015. Mike and Amy Cronin of Bluevale, ON and Patrick and Cherylynn Bos of Ponoka, AB were recognized at the OYF national event in Edmonton this weekend. “Every year, our organization recognizes and welcomes more… Read More

The agriculture industry is pretty bogged down with acronyms, let’s face it. That’s why, every once in a while, we like to do an interview that focuses on what, exactly, these acronyms mean. This week, we’re talking AFAC, or Alberta Farm Animal Care. “We are a multi-species livestock welfare organization,” explains Kristen McDonald, marketing and membership… Read More

Canada’s pork sector is welcoming the conclusion of the Trans-Pacific Partnership negotiations, specifically the market access the trade deal would provide into Japan. “While we look forward to seeing additional details in texts that become available in coming days, based on what was announced, the CPC strongly supports Canada participating in the Trans-Pacific Partnership,” said Canadian… Read More

A U.S. government agency has identified what it believes is the most likely way the devastating PED virus entered the country and infected millions of pigs. The findings are both surprising and a reminder that biosecurity plans must be thorough. The USDA’s Animal and Plant Health Inspection Service considered 17 plausible scenarios that could explain how PED and similar… Read More

The closure of two packing plants in Ontario last year has forced producers to look for hook space at processors outside the province. The uncertainty in demand is hurting confidence in the industry, suggests Guelph-based livestock and meat market analyst Kevin Grier. At the start of 2014, Ontario’s federally-inspected slaughter capacity stood at around 95,000 head… Read More

There’s potential for much more composting in North American farming, say researchers at the University of Manitoba. “Turning waste into gold” was the theme for the annual field day at the U of M’s Glenlea Research Farm last week. Mario Tenuta, soil ecologist at the University of Manitoba, describes the value of farm-scale composting of manure,… Read More

The Canadian Pork Council is exploring the feasibility of a hedging program to help hog producers manage price volatility and cash flow needs. Bev Shipley, MP for Lambton-Kent-Middlesex and chair of the Standing Committee on Agriculture and Agri-Food, announced federal funding of up to $169,530 for the project through the federal AgriRisk Initiatives program on Friday. “I… Read More

The hog manure surplus in southeast Manitoba is forcing the swine industry and government to look at alternatives for redistributing manure to areas that don’t have excess phosphorous levels in the soil. That includes an option that’s likely unprecedented in scope: a 35 mile long underground hog manure pipeline. “We’re turning over every stone in terms… Read More

The Canadian government has taken another step toward following through on its two-year-old threat to retaliate against U.S. country of origin labeling (COOL) unless the meat labeling rules are repealed. Canada’s trade and agriculture ministers — Ed Fast and Gerry Ritz — joined Ildefonso Guajardo Villarreal, Mexico’s Secretary of Economy, and Enrique Martínez y Martínez, Mexico’s Secretary of… Read More

The threat of retaliation from Canada and Mexico is forcing American lawmakers and farm groups to weigh whether it’s worth maintaining the mandatory country of origin labeling (COOL) rules for meat. The American Farm Bureau Federation, which describes itself as the largest general farm organization in the U.S., announced Wednesday it has decided to back… Read More

The Canadian Pork Council has published a study outlining not only what Canadian hog producers stand to gain from the Trans-Pacific Partnership, but more significantly, what the Canadian hog sector would lose if Canada isn’t part of the multi-lateral trade deal. While the TPP negotiations currently include 12 countries, for Canadian hog producers, the deal… Read More

North America’s largest food retailer, Walmart, unveiled its positions on animal welfare and the use of antibiotics in farm animals on Friday. Strangely enough, farm groups and animal rights organizations alike applauded the company’s animal care guidelines. While both sides are welcoming Walmart’s positions, if you dig a bit deeper, there are conflicting views on what the implications… Read More

When Canada’s agriculture and trade ministers — as everybody expected following the World Trade Organization’s latest ruling against U.S. country of origin labeling — promised to retaliate unless the labeling rules are repealed, virtually all Canadian livestock producer groups and provincial governments who benefit from cross-border cattle and hog trade applauded the federal government’s swift action. With one… Read More

Update on May 20th: The U.S. House Agriculture Committee, as expected, approved Chair Michael Conoway’s bill to repeal COOL on Wednesday morning by a vote of 38-6. It’s expected the entire House will vote on it in early June. The final ruling from the World Trade Organization against U.S. mandatory country of origin labeling and the threat… Read More

 

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